Primo

<p>Recipe <strong>first</strong> for <strong>2</strong> people based on <strong> Flour</strong>.</p><p> Ingredients: 250 G Flour - 1 Teaspoon Salt - 2 Eggs - 180 G Milk - For Dressing: - Melted Butter - Breadcrumbs</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Nuts</strong>.</p><p> Ingredients: 350 G Bavette-type Pasta - 300 G Walnuts (weighed in the shell) - Some Fresh Basil Leaves - Vegetable Broth - Extra-virgin Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> San Marzano tomatoes</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 g Bucatini type pasta - 500 g San Marzano peeled tomatoes - oregano - fresh basil - garlic - abundant extra-virgin olive oil - salt - chilli pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Clams</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 350 G Pasta Like Bavette - 800 G Clams - 300 G Zucchini - 3 Tomatoes - 10 Cl Dry White Wine - 1 Shallot - 1 Clove Garlic - Chopped Parsley - 3 Tablespoons Olive Oil - 1/2 Hot Pepper - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Yellow pepper</strong>.</p><p>Ingredients: 350 G Penne Type Pasta - 1 Yellow Pepper - 1 Red Pepper - 4 Anchovies in Oil - 50 G Greek Olives - 1 Clove Garlic - Basil - 4 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Emmer</strong>.</p><p> Ingredients: 200 G Farricello - 1 Celery Rib - 80 G Precious Black Truffle (or Summer Truffle) - 50 G Sausage - 50 G Sabina Olive Oil - 50 G Butter - 100 Cl Broth - Salt (optional) - Chilli Pepper (optional )</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Pumpkin</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 1000 G Pumpkin - 2 Onions - 2 Apples - 20 G Dried Mushrooms - 300 G Cauliflower Florets - 120 G Rice - 150 Cl Vegetable Stock - Butter - Olive Oil - 4 Tablespoons Cream</p>

<p>Recipe <strong>first</strong> for <strong>6</strong> people based on <strong> Tuna</strong>.</p><p> Ingredients: 700 G Farfalle Pasta - 1/2 Glass Olive Oil - 100 G Tuna in Oil - 7 Walnuts Kernels - 1 Lemon - 1 Jar Mascarpone - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong> with tomato.</p><p> Ingredients: 200 G Borlotti Beans - 200 G Large Tubetti Type Pasta - 1 Onion - Celery - 1 San Marzano Tomato - Parsley - 150 Cl Arzilla Broth - 1 Drizzle Extra-virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Clams</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 350 G Pasta Like Bucatini Chopped - 700 G Clams - Red Onion - 1 Clove Garlic - 3 Sprigs Parsley - 10 Cl Extra-virgin Olive Oil - 2 Sprigs Wild Fennel - 1 Lemon (zest) - 1 Glass Vermentino Wine - salt</p>