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Recipe first for 4 people based on Clams - cooking method pan.
Ingredients: 350 G Pennoni Pasta - 16 Fasolari - 200 G Clams - 200 G Mussels - 1 Red Onion - 1 Garlic Clove - 150 G Frozen Peas - 1 Yellow Pepper - 1 Chili Pepper - 1 Leek - 1 Tablespoon Chopped Parsley And Basil - 6 Spoons Extra-virgin olive oil - Salt - Pepper
Recipe second for 4 people based on European bass - cooking method oven.
Ingredients: 1 Sea Bass Of 1000 G - 1 Onion - Very Little Garlic - Parsley - 100 G Cultivated Mushrooms - 2 Glasses of Dry White Wine - Butter - Salt
Recipe second for 4 people based on Salmon trout - cooking method oven.
Ingredients: 4 Salmon Trout Fillets - 1 Glass of White Wine - 200 G Tuna in Olive Oil - 2 Tablespoons Capers in Vinegar - 2 Boiled Eggs - 1 Carrot - 1 Onion - 1/2 Lemon - Salt - 1 Stick of Celery
Recipe second for 4 people based on Prawns - cooking method to boil oven.
Ingredients: 500 G Prawns - 1000 G Zucchini - 300 G St. Peter's Fillets - 2 Egg Whites - 30 Cl Cream - 1/2 Onion - 1/2 Glass Brandy
Recipe second for 4 people based on Amberjack - cooking method grill.
Ingredients: 4 Slices of Amberjack - 80 G Noto Almonds - 40 G Bronte Pistachios - 4 Cloves Nubia Garlic - 2 Slices of Bread - 1 Glass White Wine Vinegar - 1 Glass Extra-virgin Olive Oil - Salt - Pepper
Recipe first for 4 people based on Whitebait.
Ingredients: 400 G Pasta Like Spaghetti - 4 Spoons Nudilla (Salted Bianchetti) - 5 Cl Extra-virgin Olive Oil
Recipe second for 4 people based on Mussels with tomato - cooking method to boil oven.
Ingredients: 1 Pinch Sugar - 500 G Perini Cherry Tomatoes - Black Pepper - Salt - 10 Tablespoons Olive Oil - 3 Oregano Spikes - 1 Sprig Thyme - 1 Lemon (juice) - 6 Tablespoons Dry White Wine - 1200 G Mussels - 18 Shrimps - 6 Dogfish slices
Recipe appetizers for 4 people based on Shrimp - cooking method pan oven.
Ingredients: 400 G Rolled Out Puff Pastry - 400 G Shrimp Tails - 40 Cl Fresh Cream - 1 Shallot - 1 Green Apple - 1 Sprig Fresh Coriander - 20 G Butter - Curry - Salt - Pepper
Recipe second for 4 people based on Salted cod.
Ingredients: 300 G Wet Cod - 500 G Pumpkin - 2 Potatoes - Garlic - Parsley - Sage - Rosemary - Extra-virgin olive oil - Salt - Pepper
Recipe second for 4 people based on Grouper.
Ingredients: 1 Grouper Of 1000 G - 4 Large Potatoes - Parsley - Garlic - Grated Pecorino Cheese - Extra-virgin Olive Oil - Salt - Pepper