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Recipe second for 4 people based on cockerel - cooking method fried.
Ingredients: 2 Cockerels Ready For Cooking - 100 G Red Lentils - 5 Spoons Brunoise Of Onions - 4 Spoons Olive Oil - 25 Cl Water - 1 Clove Garlic - 100 G Celery - 100 G Leeks - 50 G Carrots - 100 G Small White Turnips - 75 Cl Poultry Broth - Salt - White Pepper - 1 Bay Leaf - 1 Sprig Thyme - 1 Bunch Parsley
Recipe second for 4 people based on Pig - cooking method to boil.
Ingredients: 500 G Pork Loin - 300 G Porcini Mushrooms - 1000 G Renette Apples - 1 Celery Stick - 1 Carrot - 2 Garlic Cloves - 1 1/2 Glass of Barolo Wine - 50 Cl Stock - Olive Oil - Sugar - Salt - Pepper
Recipe second for 4 people based on Rabbit - cooking method pan.
Ingredients: 1 Saddle Of Rabbit (about 800 G) - 300 G Minced Veal - 100 G Raw Ham - 100 G Sausage - 80 G Gruyere Cheese - 500 G Spinach - 2 Eggs - 20 Cl Stock - 1 Glass Of Port Wine - 1 Nut Butter - 3 Tablespoons Olive Oil - 4 Tablespoons Flour - 1 Grated Nutmeg - Salt - Pepper
Recipe second for 4 people based on Hamburger - cooking method pan.
Ingredients: 4 Hamburgers - 4 Slices of Cooked Ham - 4 Slices of Mozzarella - Butter - Olive Oil - Salt
Recipe second for 6 people based on Beef.
Ingredients: 1000 G Low Fat Beef Pulp - 1000 G Onions - 30 G Bacon (30 G slices) - Salt - Pepper
Recipe second for 2 people based on Beef - cooking method pan.
Ingredients: 150 G Minced Beef - 150 G Minced Pork - Durum Wheat Flour - 1000 G Red Apples - 1 Bunch Of Fresh Chives - 1 Drop Brandy - Curry - Breadcrumbs
Recipe appetizers for 4 people based on Pork Ham - cooking method pan.
Ingredients: 300 G Pork Ham - 300 G Ground Turkey - 1/2 Shallot - 1 Egg - 1 Pineapple - Parmesan Cheese - Garlic - Rosemary - Thyme - Salt - Pepper - Sugar - Beer
Recipe second for 4 people based on Mutton - cooking method fried.
Ingredients: 250 g of cooked mutton - 1 lemon zest - 2 cloves of garlic - 1 tuft of parsley - 1 slice of white bread - milk - salt - pepper - nutmeg - 2 eggs - olive oil - lemon juice
Recipe second for 4 people based on Turkey.
Ingredients: 1 Turkey Leg - 100 G Chicory Salad - 1 Pink Grapefruit - Sesame Seeds - Flour - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Veal.
Ingredients: 600 G Lean Veal Stew - 30 G Dried Mushrooms - 150 G Pickled Peppers - 1 Glass Dry White Wine - Garlic - Basil - Bay Leaf - 1 Lemon (zest) - A few Tablespoons Olive Oil