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Recipe first for 4 people based on Mushrooms.
Ingredients: 500 G Porcini Mushrooms - 350 G Carnaroli Rice - Extra-virgin Olive Oil - Onion - Garlic - Rosemary - Sage - White Wine - Integral Sea Salt - Vegetable Broth - Grated Parmesan Cheese - 1 Knob Butter - For Garnish: - Chopped parsley
Recipe second for 4 people based on white bream - cooking method to boil oven.
Ingredients: 1 White Bream 800 G - 250 G Champignon Mushrooms - 2 Glasses White Wine - 1 Onion - 1 Lemon - Cornstarch - 1 Tablespoon Cream - Thyme - Basil - Chervil - Salt - Pepper
Recipe appetizers for 4 people based on Mushrooms.
Ingredients: Mushrooms - White Wine Vinegar - Water - Salt - Olive Oil - Parsley - Garlic
Recipe second for 4 people based on Rabbit - cooking method grill.
Ingredients: 250 G Rabbit Pulp - Milk - Salt - Pepper - Chives - Champignon Mushrooms - Olive Oil
Recipe second for 4 people based on Rabbit with tomato.
Ingredients: 1 Rabbit Of 1000 G - 300 G Cultivated Mushrooms - 400 G Ripe Tomatoes - 30 G Butter - 3 Carrots - 1 Stick Celery - 1 Medium Onion - 1/2 Lemon - A Little White Flour - Dry White Wine - Olive Oil - Salt and pepper
Recipe appetizers for 8 people based on Mushrooms - cooking method oven.
Ingredients: 300 G Puff Pastry - 1200 G Mushrooms (Porcini Mushrooms, Chiodini Mushrooms, Champignon Mushrooms) - Butter - 1 Garlic Clove - Salt - Dried Legumes - For the Nut Cream: - 100 G Walnut Kernels - 30 G Butter - 30 G Breadcrumbs - 1 Egg - 1 Shallot - 50 G Cooked Ham - 12 Cl Cream - Milk - Salt - Pepper
Recipe first for 4 people based on Mushrooms.
Ingredients: 400 G Farfalle Pasta - 500 G Chiodini Mushrooms - 1 Celery Stick - 1 Small Carrot - 1 Garlic Clove - 1/2 Glass Port Wine - 80 G Raw Ham Cut into Strips - 1 Tablespoon Chopped Parsley - 50 G Butter - Salt - Pepper
Recipe first for 3 people based on Mushrooms.
Ingredients: 250 G Pasta Like Tagliatelle Straw And Hay - 400 G Fresh Mushrooms - 2 Leeks - 2 Bay Leaves - 2 Cloves - 2 Tablespoons Chopped Parsley - 4 Tablespoons Olive Oil
Recipe second for 4 people based on Veal.
Ingredients: 600 G Veal Fillet - 1 Bunch of Rocket Salad - 4 Small Porcini Mushrooms in Oil - 1 Head of Seasonal Salad - Olive Oil - 1 Basket of Blueberries - Salt - Pepper - For the Sauce: - Extra Olive Oil - virgin - Blueberry Flavored Vinegar - Parsley - Chives - Shallot - Salt - Pepper
Recipe second for 4 people based on Veal - cooking method fried.
Ingredients: 500 G Topside Of Veal - 300 G Mushrooms - 1 Shallot - 6 Tablespoons Cream - 25 G Butter - Worcestershire Sauce - A Few Drops Tabasco - Salt