Oven-baked recipes

Recipe first for 4 people based on Peas - cooking method oven.

Ingredients: 500 G Pasta Like Tagliatelle - Ready-To-Eat Ragù (for Baked Pasta) - 1 Tin of Peas - 100 G Bacon - 1 Pack of Cream - Parmesan Cheese - White Wine

Recipe first for 4 people based on Broth - cooking method oven.

Ingredients: 400 G Rice - 1 Onion - 800 G Broth - Chopped Parsley And Basil - 50 G Butter - Grated Parmesan Cheese

Recipe second for 4 people based on Scallops - cooking method oven.

Ingredients: 8 Scallops - 60 G Butter - 2 Tablespoons Olive Oil - 1 Tablespoon Chopped Parsley - 1 Anchovy in Oil - 1/2 Teaspoon Brandy - 2 Cloves Garlic - 1 Pinch Pepper - Salt

Recipe first for 4 people based on Stale wholemeal bread - cooking method oven.

Ingredients: 200 G Stale Wholemeal Bread - 1 Tablespoon Rolled Oats - 50 Cl Mint Infusion - 100 G Sultana Raisins - 50 G Hazelnuts - 1 Apple - 1 Orange (zest) - 1 Egg - 4 Tablespoons Corn Oil - 3 Tablespoons Honey - Cinnamon - Extra-virgin olive oil - Wheat flour

Recipe appetizers for 6 people based on Pumpkin - cooking method oven.

Ingredients: 1000 G Pumpkin - Salt - 70 G Butter - 40 G Flour - 50 Cl Milk - Pepper - 100 G Emmenthal Cheese - 100 G Very Lean Raw Ham - 4 Eggs - Breadcrumbs

Recipe first for 4 people based on Peeled tomatoes with tomato - cooking method oven.

Ingredients: 400 G Pasta Spaghetti - 400 G Peeled Tomatoes - 200 G Minced Meat - 300 G Champignon Mushrooms - 1 Onion - Basil - 1/2 Glass White Wine - Parmesan Cheese - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Carrots - cooking method oven.

Ingredients: 400 G Penne Pasta - 3 Carrots - 3 Zucchini - 2 Red Peppers - 300 G Green Beans - Salt - Pepper - Garlic - Olive Oil

Recipe second for 4 people based on Turkey - cooking method pan oven.

Ingredients: 2 Turkey Slices - 1 Carrot - 1 Pear - Mixed Aromatic Herbs - 1 Glass of White Wine - Apple Cider Vinegar - A little Olive Oil - Salt - Pepper

Recipe second for 4 people based on Sardines - cooking method pan oven.

Ingredients: 800 G Fresh Sardines - 6 Salted Anchovies - 150 G Breadcrumbs - 50 G Pine Nuts - 50 G Sultana Raisins - Parsley - Bay Leaf - Lemon Juice - Olive Oil - Salt - Pepper

Recipe appetizers for 6 people based on baby squid - cooking method oven fried.

Ingredients: 500 G Small Tender Squids - 35 G Butter - 2 Eggs - Garlic - Parsley - White Flour - Olive Oil - Dry White Wine - Salt - Pepper - For Crespelle: - 250 G Milk - 125 G White Flour - 30 G Butter - 2 Eggs - Parsley - Nutmeg - Salt - For the Béchamel: - 500 G Milk - 45 G White Flour - 45 G Butter - Salt