Pan-cooked recipes

Recipe second for 6 people based on Pig - cooking method pan.

Ingredients: 150 Cl Freshly Harvested Pork Blood - 250 G Soaked Raisins - Cinnamon - 1 Ground Clove - Ground Pepper - Nutmeg - Salt - Well Cleaned And Flavored Pork Gut In Vinegar

Recipe second for 4 people based on Shrimps - cooking method pan.

Ingredients: Pepper - Salt - 2 Tablespoons Parmesan Cheese - 3 Curry Tips - 2 Tablespoons Milk - 100 G Butter - 4 Eggs - 100 G Shrimps - 8 Slices Rye Bread

Recipe second for 4 people based on Salted cod - cooking method pan.

Ingredients: 200 G Sponged Cod - 2 Garlic Cloves - 100 G Puntarelle - 3 Herring Fillets - 30 Cl Milk - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Spinach with tomato - cooking method pan.

Ingredients: 200 G Flour - Spinach - 2 Eggs - 30 G Tomato Paste - 100 G Chickpeas - 1 Sprig Rosemary - 50 G Cream - 80 G Sbrinz Cheese - 1 Spoon Starch - 1/2 Chopped Onion - A Little Olive Oil - Salt and pepper

Recipe first for 4 people based on Banana - cooking method pan.

Ingredients: 200 G Rice - 4 Bananas - 2 Boiled Chicken Breasts - 1/2 Onion - 100 Cl Stock - 1 Shot Glass Brandy - 50 Cl Hollandaise Sauce - 50 G Butter - Salt - Pepper

Recipe second for 6 people based on Pig - cooking method pan.

Ingredients: 600 g pork loin - 50 g bacon - 100 g cooked ham - 30 g butter - a little flour - 1 glass of milk - 1 sprig of sage - olive oil - pepper - salt

Recipe first for 4 people based on Fennel - cooking method pan to boil oven fried.

Ingredients: 400 G Pasta Like Lasagne - 1000 G Fennels - 100 G Parmesan Cheese - 100 G Gruyere Cheese - Béchamel - 1 Clove Garlic - 1 Splash of Chili Pepper - Nutmeg - Olive Oil - Salt

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 4 Slices Topside Of Veal (Thin And Wide Slices) - 4 Slices Cooked Ham (or Raw Ham) - 4 Slices Fontina Cheese - 2 Eggs - Breadcrumbs - 20 G Butter - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Salted cod - cooking method pan fried.

Ingredients: 400 G Cod - 1/2 Cauliflower - 1 Pepper - 2 Artichokes - 40 G Sugar - White Wine Vinegar - For the batter: - 80 G Flour 00 - 20 G Starch - 20 G Rice Flour - 2 Ice Cubes - Carbonated Water - For Frying: - Peanut Seed Oil

Recipe second for 4 people based on Veal - cooking method pan fried.

Ingredients: 12 Peppers - 300 G Minced Veal - 300 G Minced Pork - Salt - Pepper - 4 Tablespoons Olive Oil - 1/2 Finely Chopped Onion - 120 G Peeled And Chopped Almonds - 120 G Pine Nuts - 100 G Sultana Raisins - 350 G Fresh Peeled Walnuts - 1 Cup Milk - 1 Cup Cream - 2 Ripe Pomegranates (seeds) - 1 Tbsp Chopped Parsley