Pan-cooked recipes

Recipe second for 4 people based on Turkey - cooking method pan.

Ingredients: 500 G Sliced Turkey Breast - 1 Egg - 100 G Breadcrumbs - 1 Lemon - 30 G Butter - Parsley - 2 Tablespoons Olive Oil - 1 Pinch Salt

Recipe first for 4 people based on Anchovies - cooking method pan.

Ingredients: 350 G Farfalle Pasta - 300 G Zucchini With Flower - 250 G Anchovies - 1 Shallot - 1 Bunch Marjoram - 1 Bunch Parsley - 10 Cl Extra-virgin Olive Oil - 1 Pinch Salt - 1 Pinch Pepper

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 4 beef steaks - 2 sage leaves - a little rosemary - 1/2 clove garlic - 1 pinch of oregano - 1 pinch of chilli pepper - 1 lemon (zest) - olive oil - salt

Recipe second for 4 people based on Lamb - cooking method pan fried.

Ingredients: 2 Complete Lamb Kidneys - 10 Small Riviera Artichokes - 2 Eggs - Breadcrumbs - 1/2 Lemon - 2 Glasses of Dry White Wine - Sage - Rosemary - Olive Oil - Butter - Salt - Pepper

Recipe first for 6 people based on Minced meat - cooking method pan fried.

Ingredients: 400 G Rice - 50 G Butter - Saffron - 2 Tablespoons Olive Oil - Basil - Parsley - Celery - Rosemary - Sage - 1 Carrot - 1 Glass White Wine - 2 Tablespoons Parmesan Cheese - For the Meatballs: - 300 G Meat Ground - Basil - 1 Onion - Garlic - Sage - Marjoram - 1 Egg - Breadcrumbs - Butter - Salt - Pepper

Recipe second for 4 people based on Salted cod - cooking method pan oven.

Ingredients: 400 G Cod - 1 Roll of Puff Pastry - 200 G Catalonia Salad - 4 Anchovy Fillets in Oil - 2 Garlic Cloves - 1 Red Onion - Extra-virgin Olive Oil

Recipe first for 4 people based on Broccoli - cooking method pan fried.

Ingredients: 200 G Sedanini Pasta - 250 G Broccoli - 30 G Sultana Raisins - 30 G Pine Nuts - 1/2 Onion - White Wine - 2 Anchovies - Grated Pecorino Romano Cheese - 1/2 Glass Extra-virgin Olive Oil - For Soaking the raisins: - Marsala wine

Recipe second for 4 people based on Chicken - cooking method pan fried.

Ingredients: 2 Boneless Chicken Breasts Cut Into Cubes - 3 Tablespoons Soy Sauce - 30 G Ginger - 6 Garlic Cloves - Salt - Fresh Black Peppercorns - 2 Tablespoons Corn Flour - 2 Tablespoons Soft Wheat Flour - 2 Lemon Slices

Recipe first for 4 people based on Swordfish with tomato - cooking method pan fried.

Ingredients: 1 Swordfish Slice - 100 G Spinach - 1 Garlic Clove - Basil - 3 Vine Tomatoes - 100 G Bavette Type Pasta - Olive Oil - Salt

Recipe second for 4 people based on Pig - cooking method pan.

Ingredients: 200 G Pork Loin - 200 G Brussels Sprouts - 300 G Nettle - 1 Clove Garlic - Extra-virgin Olive Oil - Salt - Pepper