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Recipe first for 4 people based on Shrimp - cooking method pan.
Ingredients: 350 G Egg Tagliatelle Pasta - 140 G Pesto - 200 G Shelled Prawns - Olive Oil - 1 Clove Garlic - 10 Cl White Wine - Bay Leaf - Salt - Pepper
Recipe first for 4 people based on Peas - cooking method pan.
Ingredients: 400 G Sedanini Pasta - 4 Spring Onions - 200 G Frozen Peas - Olive Oil - Chopped Parsley - Some Parmesan Cheese Flakes - 1 Ladle Vegetable Stock - Salt - Black Pepper
Recipe first for 4 people based on Rabbit Pulp with tomato.
Ingredients: 200 G Pasta Fregula Pasta - 130 G Shelled Peas - 1 Shallot - 1/2 Onion - 250 G Rabbit Pulp - 100 Cl Meat Broth - 70 G Butter - 1/2 Glass Dry White Wine - 2 Tablespoons Oil D Olive - Some Spoons Grated Parmesan Cheese - 1 Carrot - 1 Small Piece Celery - 1 Garlic Clove - 1 Ripe Tomato - 2 Pinch Salt - 1 Pinch Pepper
Recipe first for 4 people based on Crab - cooking method to boil.
Ingredients: 250 G Pasta Like Tagliatelle - 1 Box Red Crab - 25 Cl Cream - Salt - Pepper - Butter - 1 Teaspoon Vodka
Recipe first for 4 people based on Egg - cooking method fried.
Ingredients: 300 G Pasta Like Fresh Egg Tagliolini - 70 G Butter - 80 G Grated Parmesan Cheese - 4 Eggs - 80 G Flour - 80 G Cooked Ham - 100 G Mozzarella - Extra-virgin Olive Oil - Breadcrumbs - Salt
Recipe first for 4 people based on Shrimp - cooking method pan.
Ingredients: 300 G Pasta Like Ditali - 120 G Shrimps - 12 Pitted Green Olives - 12 Pitted Black Olives - 8 Marinated Anchovies - 8 Cockles - 8 Sea Hearts (Sea Nuts) - 6 Basil Leaves - Chives - 2 Tablespoons Oil D olive - salt - pepper
Recipe first for 4 people based on Mussels with tomato.
Ingredients: 350 G Trenette Pasta - 500 G Mussels - 1 Pack of Findus Clams - 1 Onion - 1 Garlic Clove - 2 Zucchini - 2 Red Tomatoes - Parsley - Basil - White Wine - Olive Oil - Salt - Pepper
Recipe first for 4 people based on Eggplant.
Ingredients: 350 g Bucatini type pasta - 2 aubergines - 1 onion - 50 g mozzarella - 1/2 stock cube - parsley - olive oil - salt - pepper
Recipe first for 4 people based on Asparagus with tomato - cooking method pan.
Ingredients: 450 G Pasta Like Spaghetti - 600 G Asparagus Tips - 500 G Peeled Tomatoes - Olive Oil - Salt - Pepper
Recipe first for 4 people based on Mushrooms with tomato.
Ingredients: 350 G Pasta Like Handkerchiefs Of Fresh Egg Pasta - 200 G Mixed Forest Mushrooms - 3 Tomatoes - Extra-virgin Olive Oil - 1 Walnut Butter - Parsley - Garlic - Fresh Rosemary - 1 Ladle Vegetable Stock - Salt - Pepper