Pasta recipes

Recipe first for 6 people based on Peeled tomatoes with tomato - cooking method fried.

Ingredients: 500 G Penne Type Pasta - 1/2 Fiordilatte Mozzarella - 250 G Peeled Tomatoes - Basil - Olive Oil - Salt - Onion

Recipe first for 4 people based on Spinach - cooking method oven.

Ingredients: For the Pasta: - 400 G Flour - 4 Eggs - 400 G Fresh Spinach - Salt - For the Filling: - 300 G Ricotta - 500 G Spinach - 100 G Cooked Ham - 50 G Parmesan Cheese - 1 Egg - Nutmeg - Salt - Pepper - For the Dressing: - 120 G Walnuts - 20 G Pine Nuts - 50 G Extra-virgin Olive Oil - 50 G Grated Parmesan - Salt

Recipe first for 4 people based on Clams - cooking method pan fried.

Ingredients: 500 G Orecchiette Pasta - 500 G Clams - 2 Garlic Cloves - Extra-virgin Olive Oil - 1 Chili Pepper - 150 G Broccoli Tops - Parsley

Recipe first for 4 people based on Broccoli.

Ingredients: 400 G Black Broccoli - 500 G Macaroni Type Pasta - 1 Glass Olive Oil - 2 Garlic Cloves - 1 Spicy Red Pepper (fresh or Dried)

Recipe first for 4 people based on Prague Ham.

Ingredients: 300 G Spaghettoni Pasta - 150 G Smoked Prague Ham (150 G slices) - 2 Tablespoons Frozen Peas - 2 Tablespoons Grated Parmigiano Reggiano Cheese - 1 Pinch Grated Nutmeg - 100 G Cream - Salt - Pepper

Recipe first for 4 people based on Sea Urchin Eggs - cooking method pan.

Ingredients: 400 G Pasta Like Tagliolini - 150 G Sea Urchin Eggs - 5 Cl Extra-virgin Olive Oil - 5 Cl Corn Oil - Sea Urchin Parsley - Salt

Recipe first for 4 people based on Celery.

Ingredients: 200 G Farfalline Egg Pasta - 2 Sticks Soft Green Celery With Leaves - 2 Carrots - 1 Small Shallot - 20 G Butter - 1 Pinch Sweet Paprika - Salt

Recipe first for 4 people based on Artichokes.

Ingredients: 400 g Linguine-like pasta - 3 artichokes - 70 g walnut kernels - 50 g breadcrumbs - milk - butter - salt

Recipe first for 4 people based on Cinnamon.

Ingredients: 400 G Penne Rigate Pasta - 100 G Tuna - 1 Cup Fresh Peas - 1 Onion - 1 Glass Dry White Wine - 3 Tablespoons Extra-virgin Olive Oil - Salt - White Pepper - Parsley - Cinnamon

Recipe first for 6 people based on Olives with tomato.

Ingredients: 600 G Penne Rigate Pasta - 10 Cl Olive Oil - 2 Crushed Garlic Cloves - 1 Piece Chili Pepper - 150 G Pitted Gaeta Olives Cut Into 2 - 1 Tablespoon Chopped Capers - 1 Tablespoon Chopped Parsley - 1000 G Tomato Pulp - Salt