Pasta recipes

Recipe appetizers for 4 people based on Puff pastry - cooking method fried.

Ingredients: Puff Pastry - Olive Oil - Cheese - For the Filling: - Leftover Meat

Recipe first for 4 people based on Mozzarella cheese.

Ingredients: 350 G Pasta Like Tubetti - 150 G Gambuccio (Final Part Of The Ham) - 400 G Mozzarella - 200 G Frozen Peas - 300 G Champignon Mushrooms - 1 Onion - 1 Clove Garlic - Olive Oil - Salt - Pepper - 1 Glass White wine

Recipe first for 4 people based on Egg - cooking method pan oven.

Ingredients: 350 G Penne Type Pasta - 40 G Butter - 3 Eggs - 25 Cl Cooking Cream - Cinnamon Powder - Sultana Raisins - 3 Tablespoons Grated Cheese - Salt - Pepper

Recipe first for 4 people based on Anchovies with tomato.

Ingredients: 400 G Pasta Like Spaghetti - 150 G Fresh Anchovies - 80 G Butter - 2 Tablespoons Tomato Sauce - Olive Oil - Salt

Recipe first for 4 people based on Clams - cooking method fried.

Ingredients: 400 G Pasta Like Spaghetti - 100 G Shrimps - 1 Squid - 250 G Clams - Garlic - 1 Handful Chopped Parsley - Olive Oil - Salt - Chili Pepper

Recipe first for 4 people based on Salami.

Ingredients: 400 G Pennette Rigate Pasta - 200 G Salami Cut Into Thick Strips - 40 G Butter - 50 G Grated Parmesan Cheese - 2 Eggs - 1/2 Glass White Wine - 1 Sprig Rosemary - A Little Olive Oil - 1 Pinch Pepper - 1 Pinch Salt

Recipe first for 4 people based on Green olives with tomato.

Ingredients: 350 G Penne Pasta - 4 Dried Tomatoes - 12 Green Olives - 2 Anchovy Fillets in Oil - 1 Garlic Clove - 1 Parsley Tuft - 5 Tablespoons Olive Oil - Salt

Recipe first for 4 people based on Ricotta with tomato.

Ingredients: 350 G Pasta Like Gnocchetti Sardi - 200 G Ricotta - 400 G Peeled Tomatoes - 1 Onion - Parsley - Olive Oil - Salt - Pepper

Recipe first for 4 people based on Turnip greens - cooking method pan.

Ingredients: 200 G Orecchiette Pasta - 100 G Turnip Greens - 1 Fresh Redfish (leftovers) - 1 Garlic Clove - 1 Chili Pepper - Olive Oil - Salt - Pepper

Recipe first for 4 people based on San Marzano tomatoes with tomato.

Ingredients: 350 G Farfalle Pasta - 3 San Marzano Tomatoes - 1 Aubergine - 250 G Mozzarella - 2 Peppers - 1 Lemon - Rosemary - Oregano - Basil - Olive Oil - Salt - Pepper