Recipes by cooking method

Recipe second for 4 people based on Veal - cooking method oven.

Ingredients: 4 Slices Topside Of Veal - 4 Slices Fontina Cheese - 4 Slices Salted Tongue - 4 Artichokes In Oil - 8 Pitted Green Olives - 1 Tablespoon Olive Oil - Salt - Pepper

Recipe first for 4 people based on Mushrooms - cooking method pan.

Ingredients: 400 G Fresh Porcini Mushrooms - 1 Clove Garlic - 30 G Flour - 25 Cl Milk - 50 Cl Concentrated Vegetable Stock - 1 Tablespoon Chopped Parsley - 3 Tablespoons Extra-virgin Olive Oil - 30 G Butter - Salt - Pepper

Recipe second for 4 people based on Beef with tomato - cooking method pan fried.

Ingredients: 300 G Minced Beef Pulp - 100 G Sausage - 4 Sprigs Parsley - 2 Cloves Garlic - 2 Spoons Grated Parmesan Cheese - 1/2 Stale Sandwich - 1 Egg - 1 Onion - 500 G Tomatoes - Olive Oil - 1 Sprig Basil - Salt - Pepper

Recipe first for 6 people based on Leeks - cooking method oven.

Ingredients: 350 G Fusilli Pasta - 4 Leeks - 1 Glass Dry White Wine - 1/2 Glass Milk - 80 G Grated Cheese - 2 Eggs - 6 Sage Leaves - 1 Walnut Butter - Olive Oil - Salt - Pepper

Recipe first for 6 people based on Mussels with tomato - cooking method oven.

Ingredients: 700 G Mussels - 300 G Carnaroli Rice - 400 G Onions - 500 G Apulian Cherry Tomatoes - 40 G Grated Pecorino Cheese - 4 Potatoes - 1 Clove Garlic - 1 Tuft Parsley - Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Crab - cooking method oven.

Ingredients: 350 G Crab Meat - 2 Eggs - 1 Onion - 2 Tablespoons Mustard - Parsley - Salt

Recipe second for 4 people based on baby squid with tomato - cooking method oven.

Ingredients: 50 G Sultana Raisins - 800 G Squids - 400 G Perino Tomatoes - 4 Spoons Olive Oil - 1 Clove Garlic - Salt - Pepper - 40 G Pine Nuts - 60 G Black Olives - Stock Dice - 8 Slices Bread (loaf)

Recipe first for 4 people based on Pear - cooking method pan.

Ingredients: 250 G Pappardelle Type Pasta - 100 G Not Quite Fresh Pecorino Cheese - 1 Crunchy Unripe Pear - 1/2 Tablespoon Pine Nuts - 2 Tablespoons Butter - 1 Pinch Chili Pepper - Salt

Recipe second for 4 people based on Beef - cooking method oven.

Ingredients: 250 G Minced Beef - 2 Fresh Goat Cheeses - 2 Slices of Pancarré - 1 Egg - Breadcrumbs - Milk - Grated Parmesan Cheese - Butter - Salt

Recipe second for 4 people based on Duck - cooking method pan.

Ingredients: 2 Duck Breasts With Skin - 200 G Brown Rice - 40 G Dried Mushrooms - 2 Egg Yolks - 2 Shallots - 2 Tablespoons Cream - 2 Tablespoons Chicken Broth - 1 Small Glass Cognac - Salt - Pepper - 1 Teaspoon Flour - 40 G Butter - 1 Pinch Chervil - 4 Tablespoons Olive Oil