Recipes by cooking method

Recipe first for 4 people based on Zuchinis with tomato - cooking method pan.

Ingredients: 200 G Wholemeal Flour - 2 Eggs - 2 Zucchini - 1/2 Onion - 3 Tomatoes - Salt - Grated Parmesan Cheese - Extra-virgin Olive Oil - Basil

Recipe second for 4 people based on Boar - cooking method oven.

Ingredients: 1 Wild Boar Saddle - Extra-virgin Olive Oil - Some Bay Leaves - 2 Lemons - Salt - Black Pepper

Recipe second for 4 people based on Lamb with tomato - cooking method oven.

Ingredients: 1000 G Lamb - 10 Cl Olive Oil - 5 Ripe Tomatoes - 500 G Rice - 15 Cl Water - 150 G Grated Goat Cheese - Salt - Pepper

Recipe second for 10 people based on Beef - cooking method oven.

Ingredients: 1000 G White Cross Rib - 500 G Bones With Marrow - 3000 G Beef For Boiled - Salt - 1 Grated Nutmeg - 1 Bay Leaf - 2 Cloves - 3 Onions - 1 Parsley Sprig - 2 Lovage Sprigs - 1 Celery Stick - 1/2 Leek - 5 Carrots - 5 Leeks - 1 Celeriac - Mixed Seasonal Salad - 1 Bunch Radishes - For the Vinaigrette: - 3 Shallots - 1 Bunch Chives - 1 Tablespoon Balsamic Vinegar - Salt - White Pepper - 2 Tablespoons Olive Oil - 12 Cl Meat Broth

Recipe appetizers for 4 people based on Beans - cooking method pan fried.

Ingredients: 200 G Dried Beans (Cannellini Beans) - 1 Onion - A Few Sprigs Fresh Coriander (or Mint) - Salt - Palm Oil (or Olive Oil)

Recipe second for 4 people based on European bass with tomato - cooking method oven.

Ingredients: 1 Sea Bass 1000 G - Sage - Rosemary - Basil - 2 Tomatoes - 1 Garlic Clove - Dry White Wine - 1 Drizzle of Olive Oil - Salt - Pepper

Recipe second for 4 people based on Sole - cooking method grill oven.

Ingredients: 4 Sole - Olive Oil - Salt - Pepper - To Serve: - A Few Lemon Wedges

Recipe appetizers for 4 people based on Mozzarella cheese with tomato - cooking method pan oven.

Ingredients: For the dough: - 30 Cl Water - 250 G Flour 0 - 250 G Flour 00 - 4 G Dehydrated Brewer's Yeast - 2 Cl Extra-virgin Olive Oil - 10 G Salt - 1 Teaspoon Granulated Sugar - For the Condiment: - 1 Bunch of Fresh Basil - 220 G Mozzarella - Extra-virgin Olive Oil - 150 G Tomato Sauce - Salt - 1 Pinch Sugar

Recipe second for 4 people based on Carp - cooking method oven.

Ingredients: 1 Carp Of 900 G - 1 Glass Of White Wine - 20 G Olive Oil - 50 G Fennel Seeds - 2 Lemons - Oregano - Salt - Pepper

Recipe first for 4 people based on Anchovies with tomato - cooking method pan fried.

Ingredients: 350 G Trenette Pasta - 300 G Very Fresh Anchovies - 200 G Tomato Sauce - 1 Handful Parsley - 3 Garlic Cloves - 1 Pinch Saffron Powder - Extra-virgin Olive Oil - Salt - Pepper