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Recipe appetizers for 4 people based on Anchovies - cooking method oven.
Ingredients: 400 G Frozen Puff Pastry - 100 G Black Olives - 100 G Anchovies - 100 G Salmon - 100 G Cooked Ham - 100 G Fontina Cheese
Recipe first for 4 people based on Mozzarella cheese with tomato - cooking method oven.
Ingredients: 4 Blocks Pre-leavened Pizza Dough - Tomato Puree - Mozzarella - Tuna in Oil - Caviar - Smoked Salmon - Olive Oil - Salt
Recipe appetizers for 4 people based on Chickpeas - cooking method oven.
Ingredients: 1 Box of Boiled Chickpeas - 1 Carrot - 4 Slices of Pancarré - 1 Stick of Celery - 3 Tablespoons Extra-virgin Olive Oil - 8 Pitted Black Olives - 1 Tablespoon Grated Pecorino Cheese - 1/2 Teaspoon Grated Thyme - 1/2 Teaspoon Grated Marjoram - 1 Clove Garlic - 1 Pinch Sesame Seeds - Salt - Pepper
Recipe second for 4 people based on Pig - cooking method pan.
Ingredients: 4 Pork Chops - 200 G Blanched Peeled Chestnuts - 200 G Potatoes - 2 Teaspoons Honey - Sage - Rosemary - Bay Leaf - 4 Cloves - 1 Teaspoon Wine Vinegar - Salt - 5 Teaspoons Extra-virgin Olive Oil - Black pepper in grains
Recipe second for 4 people based on Capon - cooking method grill.
Ingredients: Boiled Capon Breast - 1 Handful of Valerian - 1 Pomegranate - 1 Orange - 1 Grated Fresh Ginger - Extra-virgin Olive Oil - A Few Grains of Cervia Salt - Pepper
Recipe second for 2 people based on Cod with tomato - cooking method to boil oven.
Ingredients: 2 Portions Cod - Peeled Tomatoes - Garlic - 2 Tablespoons Olive Oil - 1 Handful Breadcrumbs - Some Black Olives - 4 Basil Leaves
Recipe second for 4 people based on Kid - cooking method oven.
Ingredients: 1 Kid Leg - 5 Large Potatoes - 2 Lemons - 2 Rosemary Sprigs - 10 Cl Olive Oil - Salt - Pepper
Recipe first for 4 people based on Pumpkin - cooking method pan to boil.
Ingredients: 50 Cl Milk - 250 G Yellow Pumpkin - 100 G Borlotti Beans - Some Mint Leaves - Marjoram - 150 G Rice - Butter - Grated Parmesan Cheese - Salt - Pepper
Recipe first for 4 people based on Eggplant with tomato - cooking method oven fried.
Ingredients: 160 G Penne Pasta - 1/2 Aubergine - 80 G Caciocavallo Cheese - 4 Spring Onions - 3 Tomatoes - Olive Oil - Salt - 1 Egg - Parmesan Cheese
Recipe second for 4 people based on cuttlefish - cooking method pan fried.
Ingredients: 1000 G Cuttlefish - 1 Spring Onion - 1 Garlic Clove - Parsley - 1 Glass Fish Broth (or Vegetable Broth) - 1 Glass White Wine - Extra-virgin Olive Oil - Salt - Pepper