Recipes by cooking method

Recipe second for 4 people based on Salted cod with tomato - cooking method oven fried.

Ingredients: 800 G Already Wet Cod - 4 Spring Onions - 3 Red Peppers - 2 Yellow Peppers - 400 G San Marzano Peeled Tomatoes - Basil - Parsley - Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 4 people based on Egg - cooking method to boil oven.

Ingredients: 150 G Flour - 25 Cl Milk - 10 Cl Fresh Cream - 4 Eggs - 6 Tablespoons Grated Gruyère Cheese - 2 Tablespoons Grated Parmigiano Reggiano Cheese - 1 Cup Béchamel - 150 G Butter - Salt - Pepper - 1 Pinch Nutmeg

Recipe first for 4 people based on Black truffle - cooking method pan.

Ingredients: 200 G Flour - 2 Eggs - 1 Black Truffle - 250 G Stracciatella Cheese - 150 G Grated Parmesan Cheese - 100 G Rocket Salad - 1 Walnut Butter - 30 G Pine Nuts - 30 G Sultana Raisins - Salt

Recipe first for 4 people based on Belgian salad (endive) with tomato - cooking method oven.

Ingredients: 400 G Bread Dough - 4 Heads Belgian Salad (endive) - 100 G Peeled Tomatoes - 100 G Raw Ham - 30 G Olive Oil - 2 Cream Spoons - 1 Onion - 1 Garlic Clove - Salt

Recipe second for 4 people based on Duck - cooking method pan oven.

Ingredients: 1 Duck Breast 300 G - White Wine - 300 G Spinach - 1 Shallot - 40 G Sultana Raisins - Rosemary - Honey - Chili Pepper - 200 G Fresh Cream - 150 G Montasio Cheese - Butter - Extra Olive Oil virgin - coarse salt

Recipe second for 4 people based on Tench - cooking method oven.

Ingredients: 1 Tench 1000 G - 4000 G Coarse Salt - Aromatic Herbs - For the Sauce: - 10 Cl Olive Oil - 1 Clove Garlic - 1 Tuft Parsley - Lemon Juice - Salt - Pepper

Recipe appetizers for 4 people based on Red peppers with tomato - cooking method pan.

Ingredients: 800 G Fish Fillets (or Fish Steaks) - 2 Red Peppers - 2 Onions - 2 Lemons - 2 Ripe Tomatoes - 2 Garlic Cloves - A Few Coriander (or Mint) Sprigs - 1 Cup Palm Oil - 10 Cl Milk Of Dense Coconut - Salt

Recipe second for 4 people based on Lamb - cooking method oven.

Ingredients: 500 G Minced Lamb Meat - 2 Aubergines - 2 Egg Yolks - Oregano - Parsley - 4 Tablespoons Olive Oil - Salt - Pepper

Recipe second for 4 people based on Lamb - cooking method oven.

Ingredients: 1 Leg Of Lamb Of 1500 G - 10 Cl White Wine - 50 G Fresh Ginger - 100 G Liquid Honey - Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Polenta - cooking method pan fried.

Ingredients: 8 Advanced Polenta Slices - 2 Cooked Ham Slices - 200 G Champignon Mushrooms - 200 G Gruyere Cheese (200 G Slices) - 2 Eggs - Flour - Breadcrumbs - Frying Oil - Salt - Pepper