Recipes by cooking method

Recipe second for 4 people based on Salted cod - cooking method pan oven.

Ingredients: 400 G Cod - 1 Roll of Puff Pastry - 200 G Catalonia Salad - 4 Anchovy Fillets in Oil - 2 Garlic Cloves - 1 Red Onion - Extra-virgin Olive Oil

Recipe first for 4 people based on Broccoli - cooking method pan fried.

Ingredients: 200 G Sedanini Pasta - 250 G Broccoli - 30 G Sultana Raisins - 30 G Pine Nuts - 1/2 Onion - White Wine - 2 Anchovies - Grated Pecorino Romano Cheese - 1/2 Glass Extra-virgin Olive Oil - For Soaking the raisins: - Marsala wine

Recipe second for 4 people based on European bass - cooking method oven.

Ingredients: 1 Whole Sea Bass 1200 G - 2 Ripe Pomegranates - 1 Bunch Of Dill - 1 Glass White Sparkling Wine - 4 Tablespoons Extra-virgin Olive Oil - Salt - Black Pepper - 1 Egg White

Recipe second for 4 people based on Chicken - cooking method pan fried.

Ingredients: 2 Boneless Chicken Breasts Cut Into Cubes - 3 Tablespoons Soy Sauce - 30 G Ginger - 6 Garlic Cloves - Salt - Fresh Black Peppercorns - 2 Tablespoons Corn Flour - 2 Tablespoons Soft Wheat Flour - 2 Lemon Slices

Recipe first for 4 people based on Swordfish with tomato - cooking method pan fried.

Ingredients: 1 Swordfish Slice - 100 G Spinach - 1 Garlic Clove - Basil - 3 Vine Tomatoes - 100 G Bavette Type Pasta - Olive Oil - Salt

Recipe second for 8 people based on Deer - cooking method grill.

Ingredients: 250 G Venison Fillet - 8 Slices of Smoked Bacon - 4 Quails - For the Marinade: - 1 Tablespoon Honey - 2 Tablespoons Clear Soy Sauce - 2 Tablespoons Dry Sherry - 2 Tablespoons Minced Shallot - 1 Clove Minced Garlic - Salt - Pepper White - For the sauce: - 2 Tablespoons Soy Sauce - 2 Tablespoons Tahini Paste - 4 Cl Dry Sherry - Salt - White Pepper - 4 Tablespoons Ketchup - 6 Tablespoons Game Sauce (see recipe)

Recipe second for 4 people based on Big beef - cooking method oven.

Ingredients: 1500 G Round Beef - 3 Rosemary Sprigs - 4 Sage Sprigs - 3 Bay Leaves - 4 Garlic Cloves - 1 Lemon - 1 Glass White Wine - 1 Glass Extra-virgin Olive Oil - 4 Slices Pork Cheek - Salt - Pepper

Recipe second for 4 people based on Pig - cooking method pan.

Ingredients: 200 G Pork Loin - 200 G Brussels Sprouts - 300 G Nettle - 1 Clove Garlic - Extra-virgin Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Flour - cooking method oven.

Ingredients: 250 G White Flour - 250 G Wholemeal Flour - 30 G Brewer's Yeast - 2 Garlic Cloves - A Little Minced Rosemary - Extra-virgin Olive Oil - 1 Teaspoon Salt

Recipe second for 4 people based on Salted cod - cooking method pan grill fried.

Ingredients: 300 G Cod - 1 Leek - 60 G Flour 00 - 20 G Buckwheat Flour - 1 Glass Sparkling Water - 1 Carrot - Fennel Seeds - 1 Orange - Fresh Mint - Fresh Cream - 1 Sachet Saffron - Olive Oil Extra-virgin - Peanut Seed Oil - Salt