Cooking recipes

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 500 G Chicken Breasts In Small Slices - 4 Sage Leaves - 1/2 Onion - 30 G Butter - 200 G Water - 1 Stock Cube - 200 G Milk - 50 G Fontina Cheese (or Emmenthal Cheese) - 1 Egg Yolk - Salt - Pepper - Flour</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Ground Beef</strong> with tomato.</p><p> Ingredients: 200 G Bigoli Pasta - 300 G Ground Beef - 1 Leek - 1/2 Glass White Wine - 1 Rib Celery - 1 Carrot - 1 Onion - Flour - Triple Concentrated Tomato - 40 G Butter - Salt - Pepper - Oil Extra-virgin olive oil</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salted cod</strong> - cooking method <strong> to boil fried</strong>.</p><p> Ingredients: 600 G Cod Already Soaked - 20 Cl Olive Oil - 10 Cl Liquid Cream - Salt - Pancarré - Butter</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 1 Boneless Turkey Leg - 2 Oranges - 2 Lemons - 1 1/2 Stock Cubes - Rosemary - Sage - Various Spices For Meat</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pork Wurst</strong>.</p><p>Ingredients: 300 g of pasta like shells - 200 g of onion - parsley - 1 sprig of rosemary - sage - 30 g of butter - 2 pork sausages - 2 tablespoons of olive oil - salt - pepper - grated Parmesan cheese</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 500 G Sliced Veal - 80 G Butter - Flour - 1 Tuft Parsley - Lemon Juice - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peas</strong>.</p><p> Ingredients: 250 G Rice - 80 G Bacon - 200 G Frozen Peas - 3 Tablespoons Grated Parmesan Cheese - 75 Cl Broth - 1/2 Glass White Wine - 1 Onion - 1 Walnut Butter - 1 Onion - 2 Tablespoons Olive Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 1 Base Pack For Fresh Buitoni Pizza - 8 Anchovy Fillets In Oil - Abundant Peanut Oil</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Artichokes</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 800 G Fresh Anchovies - 4 Artichokes - 1 Chopped Garlic And Parsley - Olive Oil - 1 Lemon - Salt - Freshly Ground Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Corn</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Canned Corn - 400 G Pasta Like Tagliatelle - 50 G Pancetta - 1 Cup Bechamel - 1/2 Sliced Onion - Grated Parmesan Cheese - Butter - Salt - Pepper</p>