Cooking recipes

Recipe first for 6 people based on Artichokes - cooking method fried.

Ingredients: 500 G Rice - 1 Pack of Frozen Artichoke Hearts - 1 Onion - Dietary Olive Oil - 1 Handful Parsley - Parmesan Cheese - Vegetable Broth

Recipe second for 4 people based on Scallops - cooking method oven.

Ingredients: 1000 G Scallops - 100 G Breadcrumbs - 2 Potatoes - 1 Onion - 1 Garlic Clove - 1 Tablespoon Parsley - 5 Tablespoons Extra-virgin Olive Oil - Salt

Recipe second for 6 people based on Duck with tomato - cooking method oven.

Ingredients: 1 Duck Weight 2000 G - 1 Small Onion - 2 Sage Leaves - 1 Rosemary Sprig - 1 Marjoram Sprig - 2 Thyme Leaves - 1 Bay Leaf - 50 G Butter - 1/2 Glass Aromatic Vinegar - 1 Tuft Chervil - 1 Tuft Tarragon - Some Basil Leaves - 2 Tablespoons Cream - 3 Egg Yolks - 2 Tablespoons Tomato Sauce - Olive Oil - Salt - Pepper

Recipe appetizers for 4 people based on Parmesan - cooking method oven.

Ingredients: 4 Eggs - 120 G Grated Parmesan Cheese - 20 Cl Cooking Cream - 1 Lemon (juice) - 200 G Flour - 40 G Butter - Salt - Pepper - Nutmeg

Recipe first for 4 people based on Spring onions.

Ingredients: 320 G Carnaroli Rice - 2 Spring Onions - Some Asparagus - 2 Tablespoons Peas - 1 Trombetta Zucchini - 1 Handful Green Beans - 1 Handful Spinach - 50 Cl Vegetable Broth - Grated Parmesan Cheese - Marjoram - Dry White Wine - Butter - Olive Oil Extra-virgin - Salt

Recipe appetizers for 12 people based on Dried ham with tomato.

Ingredients: 4 Slices Cooked Ham - 8 Lettuce Salad Leaves - Roasted or Boiled Chicken Leftovers - 2 Boiled Eggs - 2 Tomatoes - Mayonnaise

Recipe second for 4 people based on Beef.

Ingredients: 600 G Topside Beef - 100 G Sliced Cooked Ham - 150 G Caciocavallo Cheese - 1 Glass Red Wine - 1 Carrot - 1 Stick Celery - Extra-virgin Olive Oil - Salt

Recipe second for 4 people based on Lamb - cooking method fried.

Ingredients: Little Olive Oil - 800 G Potatoes - 800 G Lamb Chops - 1 Head Garlic - 25 Cl White Wine Vinegar - 1 Glass Water - Salt - Pepper - 1 Pinch Sugar

Recipe appetizers for 4 people based on Asparagus.

Ingredients: 4 Slices of Homemade Bread - 10 Asparagus - 4 Eggs - Salt - Pepper - Chives - 1 Lemon (juice) - 4 Tablespoons Olive Oil

Recipe second for 4 people based on Duck with tomato.

Ingredients: 1 Duck Of 1000 G - 2 Ripe Tomatoes - Parsley - 500 G Blanched Onions - White Wine - 1 Pinch Salt