<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong>.</p><p>Ingredients: 500 G Minced Beef - 100 G Raw Ham - 1 Potato - 1 Egg - Garlic - Cream - 50 G Capers - 1/2 Glass White Wine - Olive Oil - Flour - Parsley - Salt - Chili Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Rabbit</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 1500 G Rabbit - 80 G Butter - 25 Cl Milk - 2 Lemons (juice) - Sage - 1 stock cube - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 g of veal liver in thin slices - 3 white onions of 100 g each - 2 spoons of extra-virgin olive oil - 2 fingers dry white wine - parsley - salt - pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> with tomato - cooking method <strong> to boil</strong>.</p><p>Ingredients: 600 G Pork Loin - 100 G Smoked Bacon - 20 G Dried Mushrooms - 2 Tablespoons Tomato Sauce - 1/2 Glass Dry White Wine - 1 Carrot - 1 Onion - 1 Stick Celery - Parsley - Garlic - Broth - 4 Tablespoons Olive Oil - 1 Pinch Salt - 1 Pinch Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Meat</strong> with tomato.</p><p> Ingredients: 1000 G Meat - 500 G Potatoes - 250 G Mince Composed Of Onion, Celery, Carrot And Bacon - 200 G Tomato Sauce - 1 Bouquet Thyme And Bay Leaf - 1 Clove Garlic - Olive Oil - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Shrimp</strong> - cooking method <strong> pan fried</strong>.</p><p>Ingredients: 8 Eggs - 100 G Shrimps Already Peeled - 5 Tablespoons Extra-virgin Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> - cooking method <strong> grill</strong>.</p><p>Ingredients: 400 G Pork Meat - 400 G Porcinelli Mushrooms - 2 Cloves Garlic - Sage - Rosemary - A Few Slices Homemade Bread - 3 Tablespoons Extra-virgin Olive Oil - Lemon Juice - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p>Ingredients: 8 Slices Of Veal - 50 G Butter - 50 G Cooked Ham - Parsley - Flour - Salt - Pepper - Balsamic Vinegar</p>
<p>Recipe <strong>second</strong> for <strong>8</strong> people based on <strong> Beef</strong> with tomato.</p><p> Ingredients: 1500 G Beef - 4 Carrots - 3 Onions - 1 Clove Garlic - 100 Cl Red Wine - 1000 G Tomato - 10 Round Carrots - 1 Bunch Fresh Onions - 150 G Black Olives - 250 G Mushrooms - Salt - Pepper - Thyme - Laurel - Brandy</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong>.</p><p> Ingredients: 4 Chicken Legs - 4 Slices of Bacon - 30 G Butter - 30 G Dried Mushrooms - 2 Glasses of Red Wine - 1 Bay Leaf - 1 Sprig of Rosemary - Salt - Pepper</p>