<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Scallops</strong> - cooking method <strong> pan grill</strong>.</p><p> Ingredients: 16 Scallops - 3 Heads Romaine Lettuce Salad - 1 Carrot - 1 Celery Stick - 30 G Butter - 10 Cl Extra-virgin Olive Oil - A Few Sprigs Parsley - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Herring</strong>.</p><p> Ingredients: 8 Smoked Herrings - 8 Red Onions - 1 Lemon - 100 Cl Milk - 2 Glasses Wine Vinegar - Extra-virgin Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salmon</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Salmon Box (500 G boxes) - 2 Sandwiches - Milk - 1 Tuft Parsley - 1 Pinch Salt - Olive Oil</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Hen</strong> - cooking method <strong> to boil</strong>.</p><p>Ingredients: 1/2 Hen - 150 G Raw Ham - 500 G Beef Pulp - 150 G Spicy Dried Sausage - Some Ham Rinds - Carrot - Celery - Onion - Parsley - 1 Small Savoy Cabbage - 300 G Escarole Salad - 300 G Borage - 200 G Chicory Salad - 300 G Christmas Broccoli - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> - cooking method <strong> grill</strong>.</p><p> Ingredients: 500 G Pork Fillet - 1 Pineapple - 1 Glass of Orange Juice - 1 Glass of Orange Juice - 1 Teaspoon Cane Sugar</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salmon</strong>.</p><p> Ingredients: 12 Slices Smoked Salmon - 3 Cups Rice - 3 Tablespoons Sugar - 1 Pinch Glutamate - 1 Pinch Ginger - 1/2 Cup Wine Vinegar - 1 Pinch Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong>.</p><p> Ingredients: 2 Chicken Breasts - 2 Tablespoons Chopped Chives - Butter - Flour - 3 Tablespoons Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 300 G Anchovy Fillets - 150 G Scamorza Cheese - 2 Eggs - Breadcrumbs - 1 Chicory Head - Apple Vinegar - Salt - Peanut Oil</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 300 g Turkey breast - 3 cabbage leaves - 200 g asparagus - 1 knob of butter - extra virgin olive oil - salt</p>