Second

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salted cod</strong> with tomato.</p><p> Ingredients: 400 G Cod - 300 G Potatoes - 200 G Tomatoes - 15 Cl Milk - 75 G Black Olives - 75 G Green Olives - 4 Anchovy Fillets - Capers - Bay Leaf - Parsley - Pink Pepper - 1 Lemon - Black Pepper - Oil Virgin Olive Oil - Some Basil Leaves</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Beef</strong> - cooking method <strong> pan fried</strong>.</p><p>Ingredients: 900 G Fillet Of Beef In 150 G Slices - 150 G Carrots - 120 G Celery - 1 White Onion - 150 G Champignon Mushrooms - 6 Juniper Berries - 1 Bunch Parsley - 75 Cl Barbaresco Wine (dolcetto, Chianti) - 1/ 2 stock cube - 1/2 tablespoon flour - 150 g diced smoked bacon - 3 tablespoons butter - 1 tablespoon extra virgin olive oil - pepper</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Deer</strong>.</p><p> Ingredients: 600 G Venison - 80 G Butter - 50 G Bacon - 200 Cl Red Wine - 1/2 Glass Dry White Wine - 1 Glass Broth - 1 Glass Wine Vinegar - Onion - Bay Leaf - Thyme - Marjoram - Parsley - Pepper - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> oven fried</strong>.</p><p> Ingredients: 1 Chicken Of 1500 G In 4 Parts - 100 G Butter - 1 Sliced Onion - 240 G Rice - 75 Cl Chicken Broth - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Big beef</strong>.</p><p> Ingredients: 300 g Veal liver cut into thin slices - 3 small onions - 1 spoonful of butter - 1/2 glass of red wine - salt - pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Race</strong>.</p><p> Ingredients: 4 Ray Slices (250 G Each Slice) - 25 Cl White Wine - 1 Bay Leaf - 4 Parsley Stems - 1 Yellow Pepper - 1 Red Pepper - 1 Orange - 50 G Butter - 1 Tablespoon Chopped Parsley - Salt - Black Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mackerel</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Mackerel - 2 Fennels - 50 G Butter - 1 Glass White Wine - 1 Lemon - 1 Pinch Salt - 1 Pinch Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 600 G Roast Lamb - 100 G Bread Crumbs - 1 Bunch of Aromatic Herbs (thyme, marjoram and a little mint) - Extra-virgin olive oil - Salt - Black pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> with tomato - cooking method <strong> grill</strong>.</p><p> Ingredients: 12 cherry tomatoes - 12 corncobs - 2 courgettes - 1 teaspoon honey - 2 tablespoons soy sauce - 400 g chicken breast</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Race</strong> with tomato.</p><p> Ingredients: 120 G Ray - 1 Piece Onion - Parsley - 1 Bay Leaf - 2 Tablespoons Aromatic Vinegar - 100 G Zucchini - 200 G Ripe Tomatoes - Chives - 1 Tablespoon Olive Oil - Salt - Pepper</p>