Second

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 250 G Minced Beef - 250 G Minced Pork - 500 G Onions - 3 Slices Pancarré - 1/2 Glass Milk - 1/2 Glass White Wine - 300 G Whole Greek Yogurth - 2 Eggs - Oregano - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 200 G Ground Pork - 250 G Flour - 1 Leek - 1 Spring Onion - 20 G Brewer's Yeast - 1 Tablespoon Soy Sauce - Sugar - Sesame Oil - 1 Pinch Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Polyp</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 1 Octopus Of 1000 G - Olive Oil - 2 Tablespoons Wine Vinegar - 1 Bunch Of Parsley - 1 Garlic Clove - Water - Fine Salt - 1 Teaspoon Coarse Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mullets</strong> - cooking method <strong> grill</strong>.</p><p> Ingredients: 2 x 500 G Mullets - Fennel - Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 600 G Minced Beef And Lamb Meat - Egg - Dried Mint - Parsley - 50 G Gruyere Cheese - 200 G Yogurth - Cumin - Cinnamon - Lemon Juice - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> oven fried</strong>.</p><p> Ingredients: 1 Boneless Chicken - 4 Eggs - 300 G Minced Pork - 1 Onion - 1 Celery Stick - 1 Garlic Clove - 200 G Flat Pancetta - Sage - Rosemary - 4 Slices Bread Roll - 100 G Shelled Pistachios - Salt - Pepper - Oil Extra-virgin olive oil</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Octopus</strong>.</p><p>Ingredients: 1 Octopus Of 1200 G (or Two Octos Of 600 G) - 1 Heart Of Celery - 1 Pomegranate - 1 Pink Grapefruit - 1 Lime - 1 Glass Of Dry White Wine - Extra-virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Oysters</strong>.</p><p> Ingredients: 12 Oysters - Black Pepper - Bacon</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Agoni</strong>.</p><p>Ingredients: 1000 G Agoni - Some Olive Leaves - Salt - 1 Lemon (juice)</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Herring</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 500 G Clean Herring - 1 Teaspoon Salt - 25 Cl Cooking Cream - 1 Egg - Rye Flour - 2 Spoon Melted Margarine</p>