Second

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 4 Veal Knots - 2 Tablespoons Flour - 40 G Butter - 1 Sage Sprig - 1 Rosemary Sprig - 1 Parsley Bunch - 1 Lemon - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong>.</p><p>Ingredients: 1 Chicken 1200 G - 1 Chicken Cube - 1 Lemon - 3 Tablespoons Olive Oil - 1 Knob Butter - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 1 Chicken 500 G Already Cleaned - 500 G Champignon Mushrooms - 200 G Liquid Cream - 50 G Butter - 4 Small Leeks - Garlic - Calvados - Olive Oil - Salt - Paprika</p>

<p>Recipe <strong>second</strong> for <strong>2</strong> people based on <strong> Beef</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 200 G Fillet Of Beef - 5 Capers - 8 Green Peppercorns - 5 Drops Tabasco - 1/2 Teaspoon Lemon Juice - 6 Cl Olive Oil - 5 G Chopped Parsley - 5 G Chives - 1 Pickled Cucumber Chopped - 1/2 Teaspoon Mustard - 2 Teaspoons Ketchup - Salt - Pepper - 1 Pinch Paprika - 1 Teaspoon Chopped Onion - 1 Egg Yolk</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mackerel</strong> - cooking method <strong> fried</strong>.</p><p>Ingredients: 4 Mackerel Per Portion - 4 Slices of Smoked Bacon - Flour - Olive Oil - 1 Knob Butter - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Meat</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 800 G Hamburger - 1 Glass of Red Wine - 4 Tablespoons Flour - Olive Oil - Butter - Pepper - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Ox</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 300 G Minced Beef - 100 G Ham - 50 G Sausage - 3 Tablespoons Grated Parmesan Cheese - 1 Tablespoon Minced Parsley - 1/2 Clove Garlic - 1 Sprig Rosemary - 1 Egg - 1 Knob Butter - Nutmeg - 1/ 2 Glass of White Wine - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> with tomato.</p><p> Ingredients: 1000 G Veal Tripe - 2 Carrots - 1 Onion - 1 Celery Stick - 20 G Butter - 300 G Tomatoes - 1 Beef Stock Cube - 1 Box of Sponge Beans - 1 Bunch Parsley - 1 Clove - Olive Oil - Salt and pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Cod Fillet</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 300 G Cod Fillet - Rice Flour - 150 G Cherry Tomatoes - 2 Slices Homemade Bread - 2 Garlic Cloves - Extra-virgin Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Squid</strong>.</p><p> Ingredients: 800 G Calamari - 1 Cabbage - 1 Onion - Fennel Seeds - Raisin Wine - 2 Garlic Cloves - Olive Oil - Salt</p>