Second

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Rabbit</strong>.</p><p>Ingredients: 1 Rabbit 1500 G With Liver - 1 Large Onion - 2 Carrots - 2 Celery Ribs - 1 Garlic Clove - 1 Bay Leaf - 1 Clove - 2 Tablespoons Extra-virgin Olive Oil - 1 Knob Butter - A Little Flour - 1 Bottle of Nebbiolo Wine - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong>.</p><p> Ingredients: Lardo Di Colonnata - Bread - Some Rosemary Leaves</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 400 G Sliced Veal Meat - 2 Tablespoons Olive Oil - Salt - Black Pepper - Parmesan Cheese</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Cuttlefish</strong> with tomato - cooking method <strong> to boil fried</strong>.</p><p> Ingredients: 2000 G Fish (scorpionfish, Palombetti, Weever, Morene, Gronchi, Gallinelle) - 500 G Cuttlefish And Octopus - Sea Cicadas - 1 Spicy Red Chili Pepper - Abundant Garlic - 1 Glass Dry White Wine - 1000 G Fresh Ripe Tomatoes - Oil Extra-virgin olive oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 600 G Topside Of Veal - 300 G Dried Prunes - White Wine - Olive Oil - Butter - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salmon</strong>.</p><p> Ingredients: 500 g salmon - 1 cup liquid cream - 1 small glass dry vermouth - 25 g chives - fish stock - lemon - salt - pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salted cod</strong> with tomato.</p><p> Ingredients: 1000 G Soaked Cod - 400 G Tomatoes - 1 Spoon Tomato Concentrate - Chopped Parsley - 1 Onion - 1 Sprig Rosemary - 1 Clove Garlic - 1 Bay Leaf - Flour - Salt - Pepper - Olive Oil</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Rhombus</strong>.</p><p> Ingredients: 4 Turbot Fillets - 2 Oranges - 2 Tablespoons Sugar - 1 Tablespoon Olive Oil - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> with tomato - cooking method <strong> oven</strong>.</p><p>Ingredients: 16 Anchovies in Oil - 1 Handful of Sorrel Leaves - 3 Garlic Cloves - 1 Chives - 1 Tablespoon Capers - 1 Tablespoon Tomato Concentrate - 75 G Butter - Salt</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Turkey</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Turkey 2000 G - 50 G Butter - 2 Ripe Pomegranates - Sage - Extra-virgin Olive Oil - Salt - Black Pepper</p>