<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1000 G Pork Loin - Salt - Pepper - Some Juniper Berries - Sage - Rosemary - A Few Cumin Seeds - 6 Tablespoons Olive Oil - A Little White Wine</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Tuna</strong> with tomato - cooking method <strong> grill</strong>.</p><p>Ingredients: For the Pasta: - 8 Ready-made Fresh Pasta Rectangles - For the Filling: - 350 G Tuna in Oil - 2 Tablespoons Salted Capers - 1 Mozzarella - 4 Basil Leaves - 1 Tablespoon Chopped Parsley - Salt - Pepper - For the Sauce: - 2 Cans Peeled Tomatoes - 1 Onion - 50 G Butter - 2 Tablespoons Extra-virgin Olive Oil - 1 Tablespoon Chopped Parsley - Salt - Pepper - For gratinating: - Breadcrumbs</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mussels</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 800 G Potatoes - 200 G Tomatoes - 1000 G Mussels - 1 Bunch Parsley - 1 Glass Olive Oil - 1 Handful Breadcrumbs - 2 Cloves Garlic - Salt - Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Anchovies</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 600 g anchovies - 600 g peppers - olive oil - salt</p>
<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 1000 G Nut Of Veal - 1 Large Carrot - 1 Large Onion - 1 Bunch Parsley - 3 Cloves - 1 1/2 Spoon Knorr Special Granular Broth - 1 Glass Water - 1/2 Glass Dry White Wine - Pepper - Oil Olive</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Dried ham</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 500 G Pappardelle Type Pasta - 200 G Cooked Ham - 3 Eggs - Butter - Grated Parmesan Cheese - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Cheese</strong>.</p><p> Ingredients: 500 G Pasta Like Potato Gnocchi - Softened Butter - Grated Castelmagno Cheese</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Saffron</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 400 G Pasta Straw And Hay Pasta - 1 Sachet Saffron - 20 G Butter - 1 Shallot - 1 Teaspoon Corn Starch - 10 Cl Fresh Cream - Grated Parmesan Cheese - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Carrots</strong>.</p><p> Ingredients: Carrots - Leek - Celery - 25 Cl Barley - Flour - Meat Broth - 1 Egg Yolk (optional) - 1 Cup Fresh Cream (optional) - Little Nutmeg (optional)</p>
<p>Recipe <strong>first</strong> for <strong>1</strong> people based on <strong> Flounder</strong>.</p><p> Ingredients: 3 Tablespoons Semolina - 1 Homogenized Jar Of Plaice - 1 Potato - 1 Courgette - 1 Celery Stick - 1 Carrot - 1 Handful Green Beans - 1 Piece Onion - 1 Teaspoon Parmesan Cheese - 1 Tablespoon Extra-virgin Olive Oil - 1 Pinch Salt - A Few Drops Lemon Juice</p>