Ricette

Recipe second for 4 people based on Salted cod with tomato - cooking method pan oven fried.

Ingredients: 300 G Cod - 200 G Corbara Cherry Tomatoes - Flour - Capers - Anchovy Fillets in Oil - Sultana Raisins - Pine Nuts - Gaeta Olives - 1 Potato - 1 Garlic Clove - 1 Celery Stick - 1 Fragrant Bunch (rosemary, Parsley, Fresh Oregano, Chives) - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Veal.

Ingredients: 800 G Veal Fillet - 40 G Butter - 2 Glasses Dry White Wine - 1 Lemon - Parsley - Salt - Pepper

Recipe first for 4 people based on Green lentils.

Ingredients: 200 G Green Lentils - 100 G Red Lentils - 20 Cl Cream - 2 Small Onions - 1 Clove Garlic - Thyme - 1 Pinch Nutmeg - Salt - Pepper

Recipe second for 4 people based on Sturgeon with tomato.

Ingredients: 4 Sturgeon Steaks - Celery - Garlic - Onion - Bay Leaf - Parsley - 5 Anchovy Fillets - 1 Ladle Tomato Sauce - 50 Cl Dry White Wine - Extra-virgin Olive Oil - Salt - Pepper

Recipe first for 6 people based on Pigeon with tomato - cooking method oven fried.

Ingredients: 1 Pigeon - 100 G Butter - 1 Onion - 350 G Rice - 1/2 Glass Dry White Wine - 2 Eggs - 3 Tablespoons Tomato Sauce - 3 Tablespoons Grated Parmesan Cheese - 3 Tablespoons Breadcrumbs - 3 Sage Leaves - Salt - Pepper

Recipe first for 4 people based on Mushrooms - cooking method fried.

Ingredients: 400 G Orecchiette Pasta - 400 G Champignon Mushrooms - 1 Glass Olive Oil - Parsley - 1 Garlic Clove - 4 Anchovy Fillets in Oil - 1 Glass White Wine - 1 Onion - 1 Lemon - Grated Parmesan Cheese - salt

Recipe first for 4 people based on Squid with tomato - cooking method pan.

Ingredients: 2 Garlic Cloves - Olive Oil - 200 G Calamari - 200 G Small Octopus - 200 G Shelled Prawns - 100 G Fennel - 500 G Smooth Penne Pasta - 150 G Cooking Cream - 150 G Peeled Tomatoes - White Wine - Salt - Ground Chili Pepper - Anchovy Paste - Parsley

Recipe appetizers for 4 people based on Smoked salmon - cooking method oven.

Ingredients: 300 G Leavened Dough - Water - 1 Egg Yolk - 160 G Smoked Salmon - 6 Lettuce Salad Leaves - 250 G Spreadable Cheese - Sunflower Seeds

Recipe first for 4 people based on Lamb pulp with tomato.

Ingredients: 400 G Pasta Like Bucatini - 200 G Lamb Pulp - 2 Garlic Cloves - 1 Rosemary Sprig - 2 Bay Leaves - 400 G Tomato Pulp - Red Wine - Grated Pecorino Cheese - Extra-virgin Olive Oil - Salt - Pepper

Recipe second for 4 people based on Veal.

Ingredients: 800 G Shoulder Of Veal - 1 Egg - 40 G Salami - 1 Carrot - 1/2 Onion - 1 Piece Celery - Parsley - 50 G Grated Parmesan Cheese - 30 G Breadcrumbs - Salt - Pepper