Amministratore

Recipe first for 1 people based on Rice cream.

Ingredients: 2 Tablespoons Rice Cream - 1 Homogenized Jar Of Turkey - 2 Potatoes - 1 Carrot - 1 Courgette - 1 Tablespoon Extra-virgin Olive Oil - Parmesan Cheese

Recipe appetizers for 4 people based on Scampi.

Ingredients: 1000 G Very Fresh Whole Scampi - 1 Aromatic Bunch (Parsley, Thyme, 2 Bay Leaves) - Salt - White Peppercorns - For the Sauce: - 5 Tablespoons Extra-virgin Olive Oil - 1/2 Tablespoon Parsley Chopped - 1 Pinch Salt

Recipe second for 4 people based on Shrimp - cooking method fried.

Ingredients: 75 G Flour - 1 Egg - Salt - 20 Shelled Shrimp Tails - 10 Basil Leaves - 1/2 Lemon (Zest) - Chili Pepper - Oil For Frying - 10 Cl Milk - 1 Tablespoon Olive Oil

Recipe first for 4 people based on Pork Ribs with tomato.

Ingredients: For the Polenta: - 1000 G Corn Flour - 300 Cl Water - Coarse Salt - For the Sauce: - 500 G Pork Ribs - 1/2 Glass of White Wine - 3 Garlic Cloves - 700 G Tomato Sauce - 4 Tablespoons Olive oil - Salt - Pepper - Hot pepper - Celery - To serve: - 1 Handful of grated Pecorino cheese

Recipe second for 4 people based on Sardines - cooking method fried.

Ingredients: 800 G Sardines - 1 Egg - Flour - Breadcrumbs - 1 Lemon - Olive Oil - Salt

Recipe appetizers for 6 people based on Emmental - cooking method pan fried.

Ingredients: 200 G Emmenthal Cheese - 200 G Cooked Ham (200 G Pieces) - 100 G White Flour - 2 Eggs - Milk - Abundant Olive Oil - 1 Pinch Salt

Recipe appetizers for 4 people based on Chicken livers.

Ingredients: Pancarré - 300 G Chicken Livers - 50 G Butter - 3 Salted Anchovies - 1 Small Glass Brandy - Salt - Pepper

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 400 G Veal Sirloin - 100 G Butter - 1 Leek - 2 Carrots - Sage

Recipe second for 4 people based on Pig.

Ingredients: 600 g slices of pork loin - 1 handful of capers from Pantelleria - 1 shallot - 1/2 lemon - flour - dry white wine - extra virgin olive oil - salt - pepper

Recipe first for 4 people based on Anchovies with tomato.

Ingredients: 400 G Pasta Like Spaghetti - 150 G Fresh Anchovies - 80 G Butter - 2 Tablespoons Tomato Sauce - Olive Oil - Salt