Recipe second for 4 people based on Beef.
Ingredients: 400 G Boiled Beef - Parsley - Garlic - White Wine Vinegar - 4 Tablespoons Olive Oil - 3 Tablespoons Mayonnaise - 2 Eggs - 2 Anchovies - 25 G Capers - Mushrooms in Oil
Recipe second for 4 people based on Beef - cooking method pan fried.
Ingredients: 300 G Sliced Beef - 1 Onion - 1 Chili Pepper - 2 Tablespoons Extra-virgin Olive Oil - 1/2 Red Pepper - 1/2 Green Pepper - 1/2 Yellow Pepper - Parsley - Salt
Recipe second for 1 people based on Squid with tomato.
Ingredients: 140 G Calamari - 170 G Peeled Tomatoes - Wine - Extra-virgin Olive Oil - 5 G Garlic - Salt - Pepper
Recipe first for 4 people based on Red pepper.
Ingredients: 300 G Pasta Like Fusilli - 1 Red Pepper - 1 Onion - 1 Clove Garlic - 4 Tablespoons Cream - 1 Sprinkle Chopped Parsley - Grated Parmesan Cheese - 1 Chili Pepper - 1/2 Cup Vegetable Stock - Little Olive Oil - Salt
Recipe first for 4 people based on mantis shrimp with tomato - cooking method pan fried.
Ingredients: 350 G Fusilli Pasta - 12 Sea Cicadas (Mantis Shrimp) - 1 Small Onion - 1 Pepper Flake - Chili Pepper - 12 Cherry Tomatoes - Parsley - Extra-virgin Olive Oil - Salt
Recipe first for 4 people based on Asparagus - cooking method oven.
Ingredients: 450 G Frozen Asparagus - 1 Bunch of Rocket Salad (optional) - 50 G Grated Parmesan Cheese - 50 G Diced Fontina Cheese - 3 Tablespoons Cream - 3 Tablespoons Olive Oil - Salt - 300 G Rice - 60 Cl Vegetable Broth - 1 Chopped Onion - 1 Nut Butter
Recipe second for 4 people based on Snapper.
Ingredients: 1 Red Snapper 1000 G - 1 Carrot - 1 Celery Stick - 1/2 Onion - 1 Garlic Clove - 1 Parsley Tuft - 2 Sea Water Glasses - Olive Oil
Recipe first for 4 people based on Onion with tomato.
Ingredients: 400 G Trenette Pasta - 500 G Onions - 2 Ripe Tomatoes - 25 Cl Cooking Cream - Curry Powder - Salt
Recipe second for 4 people based on cockerel - cooking method grill.
Ingredients: 2 Cockerels - 1 Lemon - Mustard - Breadcrumbs - Olive Oil - Parsley - Salt
Recipe first for 4 people based on Egg.
Ingredients: 500 G Flour - 5 Eggs - 1 Spoon Olive Oil - Salt - 100 G Grated Pecorino Cheese - Lamb Ragout (or Pork Ragout)