Recipe first for 4 people based on Quartirolo - cooking method pan.
Ingredients: 150 G Wheeled Pasta - 50 G Quartirolo Cheese - 60 G Mascarpone - 60 G Milk Cream - 10 Cl Extra-virgin Olive Oil - 5 Basil Leaves - 4 Walnuts - 5 Almonds - 10 Pine Nuts - 3 Saffron Pistils
Recipe appetizers for 4 people based on Flour.
Ingredients: 40 G Brewer's Yeast - 600 G Flour - 4 Tablespoons Olive Oil - 2 Pinch Salt
Recipe second for 4 people based on Tuna - cooking method grill.
Ingredients: 4 Slices Of Tuna Of 150 G Each - 8 Tablespoons Olive Oil - Salt - Freshly Ground Pepper - 1 Lemon (grated zest) - 1 Teaspoon Rosemary, Sage, Marjoram, Oregano - 1 Glass Dry White Wine
Recipe first for 6 people based on Fresh spinach.
Ingredients: 500 G Pappardelle Type Pasta - 200 G Fresh Spinach - 100 G Ricotta - 2 Tablespoons Grated Parmesan Cheese - 2 Tablespoons Grated Pecorino Cheese - 1 Tablespoon Grated Emmenthal Cheese - 1 Tablespoon Grated Gruyere Cheese - A Little Garlic - Milk - Olive Oil - Salt
Recipe second for 4 people based on Crab.
Ingredients: 1 Crab - 300 G Jar Hearts Of Palm - 2 Pickled Gherkins - 1 Head Treviso Radicchio - Aurora Sauce - Court-bouillon - Olive Oil - 1 Splash Of Wine Vinegar - 1 Pinch Salt - 1 Pinch Pepper White
Recipe second for 4 people based on Duck - cooking method pan.
Ingredients: 2 Large Duck Breasts - 1 Small Cognac Glass - 1 Mustard Spoon - 40 G Butter - A little Extra-virgin Olive Oil - Salt - Pepper
Recipe appetizers for 4 people based on Egg.
Ingredients: 6 Boiled Eggs - 100 G Liver Paté - 1 Spoon Truffle Paste - Bechamel - Onion - Curry - Parmesan Cheese
Recipe second for 4 people based on Pig.
Ingredients: 300 G Pork Loin - White Wine Vinegar - Honey - 1 Mango - Extra-virgin Olive Oil - Salt - Pepper
Recipe first for 4 people based on Mint.
Ingredients: 350 G Pasta Like Fusilli - 200 G Ricotta - 50 G Mint - 50 G Parsley - Chilli Powder - Extra-virgin Olive Oil - Salt
Recipe first for 4 people based on Peas with tomato - cooking method fried.
Ingredients: 350 G Rice - 300 G Peas - 1 Handful Green Beans - 300 G Tomato Sauce - 1 Onion - 1 Stock Cube - Grated Cheese - Salt - 2 Egg Yolks (optional) - Olive Oil