Primo

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong> with tomato.</p><p>Ingredients: 450 G Borlotti Beans - 1 Medium Potato - 50 G Peeled Tomatoes - 1 Garlic Clove - Parsley - 1/2 Onion - 1 Carrot - Celery - 1 Stock Cube - Rosemary - 30 G Pancetta - 100 G Egg Pasta Type - Grated Parmesan Cheese - A Little Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mussels</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 300 G Pasta Like Ditali - 500 G Fresh Mussels - 1 Courgette - 50 G Caciocavallo Cheese - 1 Clove Garlic - Onion - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beet</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 300 G Beets - 1 Onion - 2 Carrots - 1 Yogurth Jar - 2 Tablespoons White Flour - Parsley - 1 Tablespoon Wine Vinegar - 30 G Butter - Salt - Croutons</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Pickled Gherkins</strong>.</p><p>Ingredients: 400 G Rice - 40 G Butter - 8 Pickled Gherkins - 10 Pitted Green Olives - Salt - 1 Ground Pepper (optional)</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Chestnuts</strong>.</p><p>Ingredients: 350 G Carnaroli Rice - 120 G Malvasia Grapes - 160 G Chestnuts - 1 Onion - 2 Glasses of Malvasia Wine - Vegetable Stock - Butter - Extra-virgin Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Egg</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 100 Cl Vegetable Broth (or Meat Broth) - 2 Eggs - 3 Tablespoons Grated Parmesan Cheese - 1 Pinch Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Broccoli</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 250 G Wild Rice - 300 G Broccoli - 2 Ginger Roots - 1 Garlic Clove - 1 Pinch Integral Fine Salt - 1 Teaspoon Coarse Integral Salt - Extra-virgin Olive Oil</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Polyp</strong> with tomato.</p><p> Ingredients: 1 Onion - 500 G Pasta Like Ditali Rigati - Pepper - 1000 G Octopus - 1000 G Ripe Tomatoes - Parsley - Salt - 20 Cl Dry White Wine</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Leek</strong> with tomato.</p><p> Ingredients: 1 Leek - 2 Garlic Cloves - 1 Small Onion - 30 G Butter - 2 Tablespoons Olive Oil - 30 G Crumbled Beef Marrow - 150 G Romaine Lettuce Salad - 3 Peeled Tomatoes - 150 Cl Broth - 160 G Pastina</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fava beans</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 150 G Sheets Of Fresh Pasta - 300 G Broad Beans - 200 G Asparagus - 60 G Butter - 60 G Flour - 80 Cl Milk - 50 G Grated Parmigiano Reggiano Cheese (or Grated Pecorino Cheese) - Pepper - Salt</p>