<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Spinach</strong>.</p><p>Ingredients: 1000 G Spinach - 300 G Ricotta - 2 Eggs - 50 G Parmesan Cheese - 4 Tablespoons Flour - 100 G Butter</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Lentils</strong>.</p><p> Ingredients: 300 G Lentils Already Soaked - 1 Carrot - 1 Stick Celery - 1 Potato - Stale Bread - Vegetable Cream - Salt - Extra-virgin Olive Oil</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Radicchio of Treviso</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Heads of Treviso Radicchio - 250 G Cooking Cream - 320 G Tagliatelle Pasta - 100 G Grated Parmesan Cheese - 1 Ground Black Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Scamorza</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 1 Smoked Scamorza Cheese - Broth - Onion - Olive Oil - Rice</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Sardines</strong> - cooking method <strong> pan</strong>.</p><p>Ingredients: 200 G Bigoli Pasta - 250 G Sardines - 250 G Sicilian Broccoli - 40 G Sultana Raisins - Salt - Extra-virgin Olive Oil</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Garlic</strong> with tomato.</p><p> Ingredients: 400 G Spaghetti Type Pasta - 3 Garlic Cloves - Some Mint Leaves - 1 Handful Basil Leaves - 25 G Peeled Almonds - 1 Tablespoon Pine Nuts - 2 Ripe Tomatoes - 100 G Tuna in Oil - 4 Tablespoons Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Nuts</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 500 G Pasta Like Spaghetti - 25 Nut Kernels - 1 Garlic Clove - Olive Oil - Chopped Parsley</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Flour</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 100 G Toasted Millet Flour - 1 Carrot - 1 Onion - 1 Rib Celery - 2 Tablespoons Extra-virgin Olive Oil - 1 Tuft Parsley - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong> with tomato - cooking method <strong> fried</strong>.</p><p>Ingredients: 50 G Bacon - 1 Onion - 300 G Peeled Tomatoes - 4 Tablespoons Olive Oil - 300 G Borlotti Beans - 1/2 Glass of Red Wine - 75 Cl Broth - 1 Walnut Butter - Grated Parmesan Cheese</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Broccoli</strong>.</p><p> Ingredients: 500 G Pasta Like Potato Gnocchi - 1 Bunch Broccoli - 1 Clove Garlic - 2 Tablespoons Grated Pecorino Cheese - 2 Tablespoons Extra-virgin Olive Oil - Spicy Chili Pepper - Salt</p>