Recipe second for 4 people based on Beef - cooking method pan grill oven.
Ingredients: 1 Beef Entrecote Steak - 3 Dried Apple Slices - 3 Celery Flakes - 100 G Friar's Beard - 1 Garlic Clove - 1 Egg Yolk - 50 G Parmesan Cheese - Breadcrumbs - Butter - Olive Oil - Coarse Salt - Salt and pepper
Recipe appetizers for 4 people based on Eggplant - cooking method grill oven.
Ingredients: 3 Aubergines - 4 Slices of Homemade Bread - 1 Spoon Capers - 1 Clove Garlic - 1 Pinch Oregano - Basil - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Fresh tuna with tomato - cooking method grill oven.
Ingredients: 400 G Fresh Tuna - 1000 G Fresh White Beans - 40 G Pine Nuts - 4 Leeks - 1 Head of Endive Salad - 1 Tomato - 10 Basil Leaves - 1 Clove Garlic - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Lamb - cooking method grill.
Ingredients: 1000 G Lamb Chops - Lard - Salt - Pepper
Recipe second for 4 people based on Anchovies - cooking method grill oven.
Ingredients: 450 G Aubergines - 1 Baguette (French bread) - 20 G Onion - Black Olive Paste - Basil - 32 Marinated Anchovies - Garlic - Olive Oil - Salt
Recipe second for 4 people based on Cod - cooking method grill.
Ingredients: 4 Fresh Codfish Of 300 G Each - 1 Tuft Of Parsley - Dietary Olive Oil - Salt - Pepper
Recipe second for 2 people based on cuttlefish - cooking method grill.
Ingredients: 400 G Cuttlefish - 1 Tablespoon Capers - 2 Anchovies - 1 Clove Garlic - 1 Tuft Parsley - 2 Tablespoons Extra-virgin Olive Oil - 1/2 Glass Dry White Wine - Salt - Pepper
Recipe second for 4 people based on skewers - cooking method grill.
Ingredients: 300 G Abruzzese Arrosticini - 500 G Celery - 3 Artichokes - 3 Egg Yolks - Salt - 1 Drizzle of Extra-virgin Olive Oil
Recipe second for 4 people based on Pig - cooking method grill oven.
Ingredients: 4 Pork Tenderloin Ribs - 4 Thyme Sprigs - 1 Tablespoon Olive Oil - 40 G Butter - Garlic - Salt - Pepper - Some Lettuce Salad Leaves
Recipe second for 6 people based on Sardines with tomato - cooking method grill.
Ingredients: 1000 G Sardines - Rosemary - Sage - Thyme - 1/2 Clove Garlic - 2 Tablespoons Minced Parsley - 3 Tablespoons Olive Oil - Salt - Pepper - Tomato - Lemon