Meat recipes

Recipe second for 4 people based on Pig.

Ingredients: 300 g veal rump - 300 g pork loin - 100 g bacon - 100 g ham - 50 g gruyere cheese - dry white wine - sage - rosemary - fennel seeds - butter - margarine - 1 cube

Recipe appetizers for 4 people based on Bresaola.

Ingredients: 200 G Bresaola - 100 G Grana Cheese - 2 Bunches Rocket Salad - Lemon - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Lamb - cooking method fried.

Ingredients: 3 Suckling Lamb Shoulders (1000 G) - 200 G Trimmed Wild Fennel - 75 G Onion - 5 Cl Dry White Wine - 3 Tablespoons Olive Oil - Salt - Pepper

Recipe appetizers for 6 people based on Beef - cooking method fried.

Ingredients: 200 G Minced Beef Pulp - 1 Green Apple - 1 Piece Of Onion - 2 Lemons - 1 Handful Parsley - 1 Egg - 2 Slices Of Bread - 400 G Peanut Oil - 3 Boiled Eggs - Salt - Pepper - For flouring : - Flour

Recipe appetizers for 4 people based on Pork loin - cooking method grill.

Ingredients: For the sausages: - 350 g pork loin - 200 g liquid cream - 100 g cooked ham - 1 egg white - 2 cloves - 1 teaspoon green peppercorns - 1/2 onion - 2 bay leaves - 1 M Pork Gut - Salt - 1 Pinch of Pepper - For the Horseradish Sauce: - 120 G Mayonnaise - 80 G Horseradish - 4 Slices of Pancarré Soaked in Vinegar - To Complete: - Polenta Croutons

Recipe second for 4 people based on Veal.

Ingredients: 500 G Veal Meat - 150 G Tuna in Oil - 1 Tablespoon Capers - A Few Sprigs Parsley - White Wine Vinegar - 1 Onion - Some Basil Leaves - 1 Clove - 4 Salted Anchovies - 1 Bay Leaf - 1 Stem Celery - 1 Carrot - 2 Lemons - Extra-virgin Olive Oil - Peppercorns - Salt

Recipe second for 4 people based on Chicken.

Ingredients: 500 G Chicken offal - 2 Spring Onions - 2 Bay Leaves - 30 G Dried Mushrooms - 200 G Champignon Mushrooms - 80 G Butter - 1/2 Glass of White Wine - Garlic - Salt - Pepper

Recipe second for 8 people based on Veal.

Ingredients: 1000 G Veal Nut - 80 G Butter - 400 G Dried Prunes - 200 G Dried Apricots - 200 G Sultana Raisins - Salt - Pepper

Recipe second for 4 people based on Kid - cooking method oven.

Ingredients: 1 Kid Leg - 5 Large Potatoes - 2 Lemons - 2 Rosemary Sprigs - 10 Cl Olive Oil - Salt - Pepper

Recipe second for 4 people based on Pig.

Ingredients: 1000 G Pork - 500 G Lard - 500 G Cotiche - 1/2 Glass Dry White Wine - Fine Salt - Cloves - Nutmeg - Black Pepper