Choose an ingredient or cooking method. Discover three suggested wine pairings with each recipe.
Enter a dish name or combine an ingredient, a course and a cooking method. You can also use just one criterion.
Recipe second for 4 people based on Chicken.
Ingredients: 200 G Free Range Chicken - 4 Lettuce Salad Leaves - 100 G Baked Ricotta - 2 Egg Whites - 40 G Pine Nuts - Mint - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Meat - cooking method to boil.
Ingredients: 50 Cl Meat Broth - 1 Chicken Breast - 2 Egg Whites - 50 G Butter - 1 Tablespoon Dry Marsala Wine
Recipe appetizers for 4 people based on Speck - cooking method pan.
Ingredients: 150 g Speck cut into strips - 8 slices of Galbani cheese 1.5 cm thick - chives
Recipe second for 4 people based on Chicken with tomato.
Ingredients: 1 Chicken Of 1000 G - 4 Tomatoes - 1 Tuft Of Parsley - 1 Celery Stick - 1 Carrot - Salt - Pepper
Recipe second for 4 people based on Chicken with tomato - cooking method fried.
Ingredients: 1 Chicken Approximately 1000 G - 30 G Smoked Bacon - 200 G Onions - 100 G Green Peppers - 50 G Olive Oil - 20 G Sweet Paprika - Salt - 50 G Tomato Paste
Recipe second for 6 people based on Veal.
Ingredients: 1300 G Veal - 100 G Butter - 25 Cl Marsala Wine - 2 Bay Leaves - 1 Onion - 1 Carrot - Nutmeg - Celery - Pepper - Salt
Recipe second for 4 people based on Meat - cooking method pan fried.
Ingredients: Olive Oil - Nagghy Aia Breaded Meat Bites - Butter - Cheese - Milk (or Cream) - 1 Egg Yolk
Recipe second for 4 people based on Pig with tomato - cooking method pan.
Ingredients: 1000 G Pork - 100 G Diced Smoked Speck - 2 Green Peppers - 2 Large Tomatoes - 1 Onion - 12 Cl Cooking Cream - 30 G Flour - 10 G Paprika - 100 G Lard - Salt
Recipe second for 4 people based on Lamb.
Ingredients: 1000 G Lean Lamb - 50 G Butter - 1 Tablespoon Flour - 1/2 Onion - 1 Carrot - 1 Stick Celery - 1 Garlic Clove - 2 Egg Yolks - 1 Yogurth Jar - Dill - Bay Leaf - Parsley - Paprika - Salt - Pepper