Meat recipes

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 4 Veal shanks - 40 G Butter - 10 Cl White Wine - 10 Cl Broth - Flour - Salt - Chopped Parsley - 1 Lemon Zest

Recipe second for 4 people based on cockerel - cooking method pan.

Ingredients: 2 Cockerels - Mint - 1 Red Onion - 50 G Sugar - 10 Cl White Wine Vinegar - 100 G Grana Cheese - 20 Cl Extra-virgin Olive Oil - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Lamb - cooking method oven.

Ingredients: 200 G Lamb - 50 G Mustard - 20 G Wine Vinegar - 1 Head Chicory - Garlic - Sultana Raisins

Recipe second for 4 people based on Pig - cooking method oven.

Ingredients: 800 G Pork Loin - 300 G Fontina Cheese - Sage - Rosemary - Brandy - Olive Oil - Butter - Salt - Pepper

Recipe second for 6 people based on Turkey with tomato.

Ingredients: 800 G Rolled Turkey Breast - 100 G White Grapes - 100 G Black Grapes - 4 Small Tender Carrots - 1 Glass White Wine - 1 Spoon Tomato Concentrate - 1/2 Walnut Butter - 1 Teaspoon Flour - 3 Tablespoons Olive Oil olive - Salt - Pepper

Recipe second for 4 people based on Lamb with tomato.

Ingredients: 1000 g of lamb cut into small pieces - 4 chopped tomatoes - 1 teaspoon salt - 20 small onions - 2 tablespoons butter - 2 small sliced peppers - 1 teaspoon thyme - 1 clove of garlic

Recipe second for 12 people based on Beef - cooking method pan oven fried.

Ingredients: 1000 G Real Beef - 500 G Marrow Bones - 4000 G White Cross Rib - Salt - 1 Bay Leaf - 2 Cloves - 3 Onions - 1 Bunch Parsley (for Bouquet Garni) - 2 Sprigs Lovage (for Bouquet Garni) - 1 Celery Stick (for Bouquet Garni) - 1/2 Leek (for Bouquet Garni) - 5 Carrots - 5 Spring Onions - 5 Leeks - 1 Celeriac - For The Cabbage Rolls: - 1 White Cabbage - 20 G Butter - 1 Onion - 100 G Smoked Bacon - 1 Bunch Parsley - 250 G Pork - 150 G Veal - 1/2 Roll Softened In Milk - 1/4 Clove Minced Garlic - Salt - White Pepper - 1 Pinch Marjoram

Recipe appetizers for 4 people based on Baked ham - cooking method pan.

Ingredients: 4 Slices Pancarré - 4 Slices Thin - 1 Egg - Salt - 4 Slices Cooked Ham - 1 Tablespoon Butter - 1 Tablespoon Anchovy Paste - Olive Oil

Recipe second for 4 people based on Beef - cooking method pan to boil fried.

Ingredients: 800 G Beef - 2 Cloves Garlic - 3 Handfuls Coarse Salt - 50 G Butter - For the Sauce: - 30 G Butter - 1 Glass of Wine - Nutmeg - Sage - Cloves - Salt - Pepper - Flour

Recipe appetizers for 4 people based on Chicken livers.

Ingredients: 4 Chicken Livers - 4 Salted Anchovies - 1 Handful Capers - 6 Sage Leaves - Salt - Ground White Pepper - 1/2 Glass of White Wine - Olive Oil - For Garnish: - 1 Parsley Leaf