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Recipe second for 2 people based on Parsley - cooking method oven.
Ingredients: 60 G Butter - 2 Tablespoons Olive Oil - 1 Tablespoon Chopped Parsley - 1 Teaspoon Anchovy Butter - 1/2 Teaspoon Cognac - Peppercorns - 2 Garlic Cloves - 8 St. Jacques Shells
Recipe second for 4 people based on Mullet - cooking method oven.
Ingredients: 8 Red Mullet - 150 G Stale Breadcrumbs - Minced Garlic - Parsley - Moderately Spicy Chili Pepper - Extra-virgin Olive Oil
Recipe first for 4 people based on Artichokes with tomato - cooking method oven.
Ingredients: 500 G Pizza Dough (see Recipe) - 300 G Ripe Tomatoes - 1 Mozzarella - A Few Artichokes In Oil - A Few Mushrooms In Oil - A Few Black Olives - 100 G Cooked Ham - Salt - Pepper
Recipe appetizers for 6 people based on Sausages - cooking method oven.
Ingredients: Homemade Bread - 3 Fresh Sausages - 150 G Stracchino Cheese - Fennel Seeds - Salt
Recipe second for 4 people based on Lobster Tails - cooking method grill oven.
Ingredients: 4 Frozen Lobster Tails - 80 G Butter - 1 Teaspoon Coriander - 1 Lemon - 1/2 Teaspoon Ginger - 1/2 Teaspoon Curry - Salt - Pepper
Recipe second for 6 people based on Quail - cooking method oven fried.
Ingredients: 6 Clean Quails - 12 Grape Leaves - 6 Slices of Lard (or Smoked Bacon) - Puff Pastry - Olive Oil - Salt - Pepper
Recipe appetizers for 4 people based on Rosemary - cooking method oven.
Ingredients: 400 G Flour - 15 G Brewer's Yeast - 25 Cl Milk - 2 Tablespoons Olive Oil - 1 Teaspoon Sugar - 2 Rosemary Sprigs - 2 Teaspoons Fine Salt - Some Grains Coarse Salt
Recipe first for 6 people based on Bechamel - cooking method oven.
Ingredients: 500 G Pasta Like Macaroni Cooked Very Al Dente - 50 Cl Bechamel - 150 G Grated Emmenthal Cheese - 100 G Parmesan Cheese - Salt - Pepper - 1 Grated Nutmeg - Breadcrumbs
Recipe first for 4 people based on Mushrooms with tomato - cooking method oven.
Ingredients: 500 G Pizza Dough (see Recipe) - 300 G Ripe Tomatoes - 250 G Cooked Ham - 350 G Fresh Mushrooms - 1 Clove Garlic - Parsley - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Turkey - cooking method pan oven.
Ingredients: 1 Turkey Leg (900 G) - 250 G Spinach - 50 G Butter - Bread Crumbs - 1 Glass Dry White Wine - 1 Egg - Onion - Garlic - 1 Pinch Marjoram - Salt - Pepper