Choose an ingredient or cooking method. Discover three suggested wine pairings with each recipe.
Enter a dish name or combine an ingredient, a course and a cooking method. You can also use just one criterion.
Recipe second for 4 people based on Salted cod - cooking method pan.
Ingredients: 200 G Cod - 200 G Cream - 1 Potato - 200 G Precooked Corn - Rosemary - Bay Leaf - Parsley - Poppy Seeds - 1 Drizzle of Extra-virgin Olive Oil - Salt
Recipe first for 4 people based on Sausage - cooking method pan.
Ingredients: 400 G Pasta Like Mezzi Paccheri - 200 G Sausage - 1 Fleshy Red Pepper - 1/2 Glass White Wine - 2 Spring Onions - 2 Celery Sticks - Chopped Parsley - Extra-virgin Olive Oil
Recipe second for 4 people based on Beef - cooking method pan.
Ingredients: 400 g of fillet of beef in 4 slices - 40 g of butter - 4 spoons of gin - a little olive oil - salt - pepper
Recipe first for 4 people based on Green Apples - cooking method pan.
Ingredients: 250 g Pappardelle type pasta - 1 slice of cooked ham (slices of 100 g) - 2 green apples - 1 onion - 1 sprinkling of parmesan cheese - 1 finger of cognac - 200 g liquid cream - extra-virgin olive oil - salt
Recipe second for 4 people based on Pig with tomato - cooking method pan fried.
Ingredients: 200 G Pork - 7 Friggitelli - 1 Bunch Chicory Salad - Onion - Salt - Paprika - Beer - 1 Tablespoon Tomato
Recipe first for 4 people based on Fava beans - cooking method pan to boil.
Ingredients: 250 G Broad Beans - 200 G Fish Fillets - 2 Leeks - 150 G Potatoes - 125 Cl Vegetable Stock - 20 Cl Cream - 5 Spoons Extra-virgin Olive Oil - 1 Pinch Salt - 1 Pinch Pepper
Recipe second for 4 people based on Rhombus - cooking method pan.
Ingredients: 1 Turbot Of 1500 G - Extra-virgin Olive Oil - Wine Vinegar - Some Garlic Cloves - Salt - Pepper
Recipe second for 4 people based on Lamb - cooking method pan to boil oven.
Ingredients: 600 G Lamb Stew - 300 G Pork Net - 400 G Mixed Mushrooms (or Chanterelle Mushrooms) - 1 Tuft Parsley - 3 Thyme Sprigs - 1 Rosemary Sprig - 1/2 Onion - 3 Tablespoons Extra Olive Oil virgin - Salt - Pepper - Dry white wine - For the sauce: - 10 Cl Milk - 10 Cl Broth - 40 G Garlic - Salt - Pepper
Recipe second for 4 people based on Pig - cooking method pan fried.
Ingredients: 1 Walnut Margarine - A few Tablespoons Flour - A few Tablespoons Balsamic Vinegar - Olive Oil - Pork Scallops - Salt
Recipe first for 4 people based on Zuchinis - cooking method pan.
Ingredients: 250 G Tagliatelle Pasta - 300 G Small Zucchini - 1 Clove Garlic - 1 Tablespoon Chopped Rosemary - Abundant Olive Oil - Grated Parmesan Cheese - Salt