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Recipe appetizers for 4 people based on Mozzarella cheese - cooking method pan.
Ingredients: 1 Pancarré Pack - 1 Mozzarella - 2 Whole Eggs - Oil For Frying
Recipe appetizers for 6 people based on Oysters - cooking method pan.
Ingredients: 12 Oysters - 1 Sea Bass - 1/2 Glass of Champagne Wine - A Few Drops of Tabasco - 1 Teaspoon Parsley - 1 Walnut Butter - Salt
Recipe first for 4 people based on Dormouse with tomato - cooking method pan.
Ingredients: 500 G Penne Rigate Pasta - 500 G Pachino Tomatoes - 200 G Rocket Salad - 1000 G Moscardini - Very Little Olive Oil
Recipe second for 4 people based on Veal - cooking method pan oven.
Ingredients: 2 Veal Kidneys 300 G Each - 50 G Butter - 1 Tablespoon Chopped Parsley - 1 Clove Garlic - 1/2 Lemon (juice) - Little Wine Vinegar - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Pig with tomato - cooking method pan.
Ingredients: 4 Pork Chops - 1 Onion - 50 G Lard (or Butter) - 4 Large Frankfurters - 4 Ripe Tomatoes - 3 Potatoes - 1 Carrot - 1 White Steak Celery - 1 Glass Broth - Salt - Pepper - 2 Cucumbers (optional) - 1 Tablespoon Cumin Seeds
Recipe first for 4 people based on Sauerkraut - cooking method pan to boil.
Ingredients: 500 G Sauerkraut - 1 Onion - 3 Potatoes - 150 Cl Broth - Flour - 20 G Butter - 2 Tablespoons Olive Oil - Salt - Pepper
Recipe first for 4 people based on Salami - cooking method pan.
Ingredients: 280 G Tortiglioni Pasta - For the Sauce: - 250 G Salamino - 200 G Treviso Red Radicchio - 3 Tablespoons Olive Oil - 1 Glass Dry White Wine - 1 Clove Garlic - 20 G Wholemeal Flour - 50 G Parmesan Cheese - Salt - Black Pepper
Recipe second for 4 people based on Veal with tomato - cooking method pan fried.
Ingredients: 4 Slices of Veal Topside (120 g slices) - 8 Perini Tomatoes - 1 Egg - Breadcrumbs - Abundant Olive Oil - Some Basil Leaves - Salt - Pepper
Recipe second for 4 people based on Oysters - cooking method pan.
Ingredients: 16 Oysters - 1 Carrot - 150 G Cabbage Leaves - 30 G Shallots - 5 Cl Dry White Wine - 1 Pinch Sugar - 1/2 Tablespoon White Wine Vinegar - 3 Tablespoons Extra-virgin Olive Oil - 40 G Butter - Salt and pepper
Recipe second for 4 people based on Shrimps - cooking method pan.
Ingredients: 280 G Shrimps - 3 Salmon Slices - 10 Cl Cream - 2 Spoons Brandy - Gelatin - Salt - Pepper