Pan-cooked recipes

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 500 G Slices Of Veal Topside - 2 Eggs - 200 G Almond Flakes - Flour - 30 G Butter - 4 Tablespoons Olive Oil - Salt

Recipe second for 4 people based on Veal - cooking method pan to boil.

Ingredients: 400 G Slices Of Veal - 1 Lemon - 1 Clove Garlic - Parsley - 2 Tablespoons Olive Oil - Salt - Pepper

Recipe first for 4 people based on Mussels - cooking method pan.

Ingredients: 350 g of Trenette-type pasta - 1000 g of mussels - 1 clove of garlic - 1 veil of turmeric - 1 freshly ground parsley - a few spoonfuls of olive oil - salt - white pepper

Recipe first for 4 people based on Ricotta with tomato - cooking method pan oven fried.

Ingredients: 2 Tablespoons Olive Oil - 50 G Baked Ricotta - 2 Small Zucchini - 2 Red And Hard Perino Tomatoes - 1 Leek - 1 Shallot - Salt - Black Pepper - 300 G Spaghetti Type Pasta

Recipe second for 2 people based on cockerel - cooking method pan.

Ingredients: 2 Clean Cockerels Of 300 G Each - Salt - White Pepper - 40 G Butter - 12 Cl Sauternes - 12 Cl Clear Chicken Stock - 2 Tablespoons Cream - White Grapes Without Seeds

Recipe first for 4 people based on Anchovies - cooking method pan.

Ingredients: 200 G Pasta Like Bucatini - 200 G Fresh Anchovy Fillets - 1 Clove Garlic - 50 G Wild Fennel - 70 G Sultana Raisins - 50 G Pine Nuts - Breadcrumbs - Salt - Extra-virgin Olive Oil

Recipe first for 4 people based on Cherry tomatoes with tomato - cooking method pan.

Ingredients: 200 G Rigatoni Pasta - 100 G Broccoli - 150 G Cherry Tomatoes - 100 G Salted Ricotta - 2 Cruschi Peppers - Olive Oil - Salt

Recipe first for 4 people based on Artichokes with tomato - cooking method pan.

Ingredients: 280 G Pasta Like Fresh Tagliatelle - 5 Peeled Tomatoes - 4 Artichokes - 1 Lemon - 1 Clove Garlic - Basil - 1 Tuft Parsley - Grated Cheese - Olive Oil - 1 Pinch Salt

Recipe appetizers for 4 people based on Parmesan - cooking method pan oven.

Ingredients: 30 G Butter - 30 G Flour - 30 Cl Milk - 100 G Parmesan Cheese - Salt - Pepper - Nutmeg - 3 Eggs - Radicchio - 3 Tablespoons Olive Oil

Recipe second for 4 people based on Turkey - cooking method pan.

Ingredients: 400 G Thinly Sliced Turkey Breast Slices - 2 Tablespoons Olive Oil - 1 Tablespoon Pickled Capers - 1/2 Lemon - 30 G Butter - Salt