Pan-cooked recipes

Recipe second for 4 people based on Chicken - cooking method pan.

Ingredients: 2000 G Chicken Pieces - Salt - Pepper - 1 Pinch Sugar - 1 Tablespoon Olive Oil - 1 Tablespoon Butter - 15 Champignon Mushrooms - 4 Carrots - 3 Garlic Cloves - 2 Tablespoons Type 00 Flour - 33 Cl Beer - 250 G Broth Of Meat - 1 Tablespoon Dehydrated Thyme - Bay Leaf - Chopped Parsley

Recipe second for 4 people based on Minced meat with tomato - cooking method pan fried.

Ingredients: 500 G Minced Meat - 250 G Stale Bread - 4 Eggs - 2 Garlic Cloves - Abundant Parsley - 50 G Parmesan Cheese (or Pecorino Cheese) - 50 G Salami (or Ham) - 3 Boiled Eggs - 100 G Provolone Cheese - 50 G Sugna - 500 G Fresh Tomato - 50 G Tomato Paste - 1 Onion - Basil - Salt - Pepper

Recipe first for 4 people based on Asparagus with tomato - cooking method pan to boil.

Ingredients: 350 G Wholemeal Orecchiette Pasta - 150 G Cooked Asparagus - 60 G Canned Chickpeas - 180 G Champignon Mushrooms - 50 G Cooked Ham - 150 G Cherry Tomatoes - 4 Tablespoons Extra-virgin Olive Oil - 80 G Grated Parmesan Cheese - 1 Tuft of Parsley - 1 Clove of Garlic - Salt

Recipe first for 4 people based on Lobster with tomato - cooking method pan.

Ingredients: 320 G Rice - 20 Cl Dry Sparkling Wine - 80 Cl Vegetable Broth - 2 Boiled Frozen Lobsters - 2 Shallots - 1 Bunch Chives - 3 Cognac Spoons - 50 G Butter - 1/2 Spoon Tomato Concentrate - Pepper

Recipe second for 4 people based on Dogfish with tomato - cooking method pan.

Ingredients: 200 G Dogfish - 100 G Tomatoes - 8 Green Olives - 2 Spoons Coconut Milk - 1 Clove Garlic - Extra-virgin Olive Oil - Salt - Chopped Parsley

Recipe second for 4 people based on Beef - cooking method pan.

Ingredients: 4 Beef Fillets Of 200 G Each - 60 G Butter - 400 G Carrots - 50 Cl Broth - Green Pepper - 1 Shallot - Salt - Balsamic Vinegar

Recipe second for 4 people based on Salted cod - cooking method pan.

Ingredients: 1 Kataifi Pasta Box - 200 G Cod - 1 200 G Mozzarella - Parsley - Salt - Pepper - Extra-virgin Olive Oil

Recipe second for 6 people based on Chicken - cooking method pan.

Ingredients: 2000 G Chicken Pieces - Salt - Pepper - 1 Pinch Sugar - 1 Spoon Various Seed Oil (or Olive Oil) - 15 G Butter - 8 Shallot Bulbs - 15 Champignon Mushrooms - 4 Carrots - 3 Garlic Cloves Finely Chopped - 2 Tablespoons 00 Flour - 1 Bottle of Beer (33 Cl) - 25 Cl Meat Broth - 1 Tablespoon Dehydrated Thyme - 2 Bay Leaves - Chopped Fresh Parsley

Recipe appetizers for 4 people based on Milk - cooking method pan.

Ingredients: 90 G Flour - 150 G Milk - 1 Egg - 1 Tablespoon Melted Butter

Recipe second for 6 people based on Ox - cooking method pan to boil oven.

Ingredients: 1 Beef Rib 2500 G - 80 G Butter - Salt - Pepper - For the sauce: - 6 Shallots - 40 G Butter - 1/2 Glass Dry White Wine - 2 Egg Yolks - Wine Vinegar - Parsley - Olive oil - Salt - Pepper