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Recipe first for 4 people based on Zuchinis - cooking method fried.
Ingredients: 250 G Pasta Like Nastrini - 100 G Carrots - 100 G Zucchini - 100 G Ricotta - Mixed Aromatic Herbs - 2 Tablespoons Extra-virgin Olive Oil - 1 Pinch Salt - Peppercorns
Recipe first for 4 people based on Asparagus - cooking method pan fried.
Ingredients: 200 g Tonnarelli type pasta - 1 onion - 1 clove of chilli pepper - 50 g Gorgonzola cheese - 20 asparagus - 4 radicchio leaves - extra virgin olive oil - salt
Recipe first for 4 people based on Peppers with tomato - cooking method fried.
Ingredients: 500 G Pasta Like Conchiglie Rigate - 500 G Peppers - 100 G Tomatoes - 1 Onion - 1 Tuft Basil - Salt - Olive Oil - Parmesan Cheese
Recipe first for 4 people based on Artichokes.
Ingredients: 1 Artichoke - Thyme - Salt - Pepper - Extra-virgin olive oil - For the pasta: - 1 Egg - 100 G Wholemeal Flour - 100 G Durum Wheat Flour - 100 G White Flour - Salt - 1/2 Cup White wine
Recipe first for 4 people based on Vodka - cooking method to boil fried.
Ingredients: 400 G Macaroni-Type Pasta - 20 G Sausage - 1 Large Onion - Butter - 50 Cl Cooking Cream - 4 Shot Glasses Vodka - Pepper - Salt
Recipe first for 6 people based on Spinach with tomato - cooking method oven.
Ingredients: 400 G Pasta Like Egg Pasta - Tomato Sauce - For the Filling: - 400 G Ricotta - 3 Tablespoons Cream - 2 Tablespoons Grated Parmesan Cheese - 300 G Spinach - Salt - 150 G Speck
Recipe first for 4 people based on Baked ham.
Ingredients: 400 G Egg Tagliatelle Pasta - 100 G Cooked Ham - 100 G Butter - 1/2 Measuring Cup Olive Oil - 50 G Grated Parmesan Cheese - 1 Box Peas (500 G Boxes) - Salt - Pepper - 2 Beaten Eggs
Recipe first for 4 people based on Asparagus.
Ingredients: 400 G Handmade Egg Sagnette Pasta - 800 G Wild Asparagus - 1 Shallot - Extra-virgin Olive Oil - Salt
Recipe first for 8 people based on Sardines - cooking method pan oven fried.
Ingredients: 1000 G Wild Fennels - 500 G Sardines - 600 G Pasta Like Bucatini - 2 Chopped Onions - 6 Salted Anchovies - 50 G Pine Nuts - 50 G Sultana Raisins - 50 G Chopped Roasted Almonds - 1 Tip Saffron - Olive Oil - Salt - Pepper
Recipe first for 4 people based on Eggplant with tomato - cooking method pan fried.
Ingredients: 350 G Pasta Like Sardinian Gnocchetti - 350 G Aubergines - 2 Spring Onions - 2 Tomatoes - 1 Clove Garlic - Oregano - 10 Basil Leaves - 1 Knob Of Butter - 4 Tablespoons Olive Oil - Salt - Pepper