Recipes by cooking method

Recipe appetizers for 4 people based on Leeks with tomato - cooking method oven fried.

Ingredients: 1 Puff Pastry Disc - Tomato Paste - Grated Pecorino Cheese - Leeks - 1 Piece Fresh Sausage - Eggs - Liquid Cream - Spices

Recipe appetizers for 4 people based on Grape - cooking method oven.

Ingredients: 2 Eggs - 7 Tablespoons Sugar - 7 Tablespoons Milk - 7 Tablespoons Extra-virgin Olive Oil - 16 Tablespoons White Flour - 1/2 A pinch Baking Powder - 100 G Walnut Kernels - 300 G Grape Grains - To serve : - Vanilla Powdered Sugar

Recipe second for 4 people based on European bass - cooking method pan.

Ingredients: 400 G Sea Bass - 500 G Monkfish (Monkfish) - 400 G Capon Fish - 1000 G Mussels - 1 Onion - 1 Clove - 4 Leeks - 5 Carrots - 4 Potatoes - 4 Zucchini - 1 Celery Stick - 1 Aromatic Bunch - Salt - Pepper

Recipe first for 4 people based on Rosemary - cooking method pan to boil.

Ingredients: 400 G Pennette Rigate Pasta - 3 Garlic Cloves - 1 Rosemary Sprig - 1/2 Glass Extra-virgin Olive Oil - 200 G Roman Ricotta - Salt - Pepper

Recipe second for 4 people based on Beef with tomato - cooking method pan grill.

Ingredients: 800 G Beef Pulp - 2 Tomatoes - 300 G Mushrooms - 150 G Smoked Bacon (150 G Slices) - Rosemary - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Fish - cooking method pan.

Ingredients: 500 G Boiled Fish Pulp (Dogfish, Cod, Red Snapper) Also Frozen - 4 Tablespoons Parsley - 2 Onions - 4 Tablespoons Flour - 1 Egg - 1/2 Tablespoon Sweet Paprika - 1/2 Tablespoon Cumin Seeds - 1/2 Teaspoon Black Pepper - Sunflower Seed Oil - Salt

Recipe first for 6 people based on Hake with tomato - cooking method pan.

Ingredients: 500 G Pasta Like Spaghetti - 400 G Hake - 200 G Moscardini - 200 G Shrimps - 4 Tomatoes - 1 Clove Minced Garlic - 1/2 Minced Onion - 1 Bay Leaf - White Wine - Marjoram - Parsley - Olive Oil - salt

Recipe second for 4 people based on Pig - cooking method pan oven.

Ingredients: 280 G Pork Fillet - 70 G Pork Lard - 1 Slice Of Bread - 50 G Spinach - 20 Cl Balsamic Vinegar - 10 G Butter - 1 Pinch Salt

Recipe appetizers for 4 people based on Deer - cooking method oven.

Ingredients: 1000 G Venison Meat - 300 G Pancetta - 6 Juniper Berries (crushed berries) - 6 Coriander Grains - 1 Pinch Salt - 1 Pinch Black Pepper - Red Wine

Recipe appetizers for 4 people based on Corn - cooking method oven.

Ingredients: 400 G Corn Flour - 100 G White Flour - 30 G Natural Yeast - Salt - 100 G Crushed Green Olives - 100 G Salted Anchovies - Fennel Seeds - 1 Tablespoon Extra-virgin Olive Oil - Salt - Hot Red Chili Pepper Ground - Sugna