Recipes by cooking method

Recipe second for 4 people based on Swordfish with tomato - cooking method pan.

Ingredients: 800 G Swordfish - 600 G Mussels - 200 G Clams - 50 G Shrimps - 100 G Tomato - 100 G Chopped Onion - A little Chopped Parsley - White Wine - 100 G Butter - Salt - Pepper - Garlic

Recipe appetizers for 4 people based on Shelled almonds - cooking method oven.

Ingredients: 4 Slices of Homemade Bread - 50 G Shelled Almonds - 2 Tablespoons Sweet Cocoa Powder - 1 Tablespoon Bitter Cocoa Powder - 5 Tablespoons Rum - 5 Tablespoons Alchermes

Recipe appetizers for 4 people based on Olive oil - cooking method oven.

Ingredients: 750 G Wholemeal Flour - 25 G Brewer's Yeast - 500 G Water - 2 Tablespoons Molasses - 4 Tablespoons Olive Oil - 2 Tablespoons Salt

Recipe second for 4 people based on Anchovies - cooking method fried.

Ingredients: 10 Anchovies - 200 G Pepper - 50 G Goat Cheese - 2 Eggs - Breadcrumbs - Flour - Frying Oil - 1 Onion - Olive Oil - Salt

Recipe appetizers for 4 people based on Smoked Scamorza - cooking method oven.

Ingredients: A few Slices Homemade Bread - Garlic - A few Slices Smoked Scamorza Cheese - Chopped Tuna in Oil - Chopped Rosemary

Recipe appetizers for 4 people based on Anchovies with tomato - cooking method oven.

Ingredients: 8 Slices One Day Stale Pancarré Without Crust - 50 G Butter (or Margarine) - 1 Mozzarella - 4 Desalted And Boneless Anchovies - 4 Peeled Tomatoes - 1 Pinch Oregano - Salt - Pepper - 1 Drizzle Of Olive Oil

Recipe second for 4 people based on Whitefish - cooking method oven fried.

Ingredients: 2 Whitefish 1200 G - 100 G Butter - Flour - 4 Fresh Sage Leaves - Sea Salt

Recipe second for 12 people based on Pig with tomato - cooking method pan oven.

Ingredients: 3000 G Shoulder Of Beef - Salt - White Pepper - 50 G Flour - 6 Tablespoons Olive Oil - 100 G Butter - 1 Tablespoon Tomato Concentrate - 2 Pork Feet - 1 Leek - 1 Slice Of Rye Bread - 250 G Sultana Raisins Soaked In Tea - 3 Apples - 1 Tablespoon Icing Sugar - 1 Bunch Parsley - For The Marinade: - 200 Cl Red Wine - 50 Cl Apple Cider Vinegar - 10 Cl Balsamic Vinegar - 2 Sliced Onions - 4 Carrots Cut Into Rounds - 1/2 Diced Celeriac - 1 Bunch Parsley - 1 Crushed Garlic Clove - 6 Cloves - 1 Bay Leaf - 30 G White Peppercorns - Salt - 1 Tablespoon Sugar

Recipe second for 4 people based on Quail - cooking method pan.

Ingredients: 8 Quails - 8 Slices Polenta - 8 Slices Fatty Bacon - 60 G Butter - Nutmeg - Sage - Garlic - Some Cloves - 1 Small Glass Brandy

Recipe first for 4 people based on Beef - cooking method pan to boil.

Ingredients: 280 G Pasta Like Spaghettini - 3 Tablespoons Peanut Oil - 1 Clove Crushed Garlic - 1 Sliced Onion - 1/2 Teaspoon Fresh Chopped Ginger - 1 Pinch Chili Pepper Cut into Small Pieces - 2 Teaspoons Soy Sauce - 300 G Meat Lean Beef - 3 Drops Sesame Oil - 150 G Soy Sprouts - 1 Tablespoon Minced Coriander Seeds - Salt - Pepper