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Recipe second for 4 people based on Crabmeat - cooking method pan.
Ingredients: 400 G Natural Crab Meat - 1 Glass of Sparkling Wine - 100 G Butter - 1 Onion - 1 Leek - 2 Garlic Cloves - Chopped Parsley - Chopped Basil - 1 Tablespoon Flour - Breadcrumbs - Salt - Pepper
Recipe second for 4 people based on Shrimp Tails with tomato - cooking method fried.
Ingredients: 16 Shrimp Tails - 2 Glasses of Dry White Wine - 1 Piece of Fresh Ginger - 2 Egg Whites - Olive Oil - 1 Clove of Garlic - Flour - Salt - For the Sauce: - Tomato Paste - 3 Tablespoons Cream - 1/2 Lemon (juice) - Salt - Pepper
Recipe second for 4 people based on Trout - cooking method oven.
Ingredients: 1 Salmon Trout Of 1000 G - 1 Glass Of White Wine - 20 Cl Cream - 1/2 Lemon (juice) - 60 G Butter - 1 Tablespoon Chopped Onion - 1 Pinch Thyme - Salt - Pepper
Recipe first for 4 people based on Broccoli - cooking method pan fried.
Ingredients: 500 g of macaroni-like pasta - 500 g of broccoli - extra-virgin olive oil - garlic - chilli pepper - plenty of grated Parmesan cheese
Recipe second for 4 people based on Salted cod - cooking method pan oven.
Ingredients: 400 G Cod - 1 Roll of Puff Pastry - 200 G Catalonia Salad - 4 Anchovy Fillets in Oil - 2 Garlic Cloves - 1 Red Onion - Extra-virgin Olive Oil
Recipe second for 6 people based on Lamb - cooking method pan.
Ingredients: 1 Boneless Lamb Shoulder - 100 G Sausages - 100 G Pork Liver - 1 Egg - 1/2 Clove Garlic - 50 G Lard - Parsley - 1000 G New Potatoes
Recipe appetizers for 4 people based on Swordfish - cooking method oven.
Ingredients: 200 G Swordfish (200 G slices) - 4 Fillets Of Sole - 1 Bunch Of Rocket Salad - 4 Small Carrots - Anchovy Paste - 50 G Butter - Dill - Olive Oil - Salt - Pepper
Recipe second for 4 people based on Salted cod - cooking method pan.
Ingredients: 200 G Cod - Rosemary - Sage - Mint - 200 G Broad Beans - Butter - Olive Oil - Salt - Pepper
Recipe appetizers for 4 people based on Egg - cooking method pan oven fried.
Ingredients: 4 Eggs - 150 G Shelled Prawns - 1/2 Onion - 1 Tuft Parsley - 15 G Pine Nuts - 50 G Butter - 2 Tablespoons Extra-virgin Olive Oil - Salt
Recipe second for 4 people based on Rabbit with tomato - cooking method oven.
Ingredients: 800 G Rabbit - 400 G Mushrooms - 4 Onions - Flour - Olive Oil - Butter - 1 Carrot - 1 Piece Celery - 1 Shallot - 1 Pear Tomato - 1 Glass of Wine - 1 Glass of Cognac - To Line the Baking Dish: - Some Cabbage Leaves