Recipes by cooking method

Recipe second for 4 people based on Beef - cooking method oven.

Ingredients: 600 G Topside Beef (600 G slices) - 500 G Chicory Salad - 2 Tablespoons Grated Parmesan Cheese - 1 Onion - 1 Carrot - 1 Stick Celery - 1 Egg - Some Marjoram Leaves - 1 Sprig Rosemary - Some Sage Leaves - 1 Glass of White Wine - 5 Spoons Extra-virgin Olive Oil - Salt

Recipe appetizers for 4 people based on Hake with tomato - cooking method pan.

Ingredients: 4 Fillets Of Hake - A Little Grated Lemon Zest - 3 Isinglass Sheets - 100 G Ricotta - 2 Tbsp Dry Sherry - Salt - Pepper - A Little Olive Oil - 2 Tbsp Tomato Concentrate - 1 Shallot - 2 Egg Whites D 'egg

Recipe first for 4 people based on Mixed Minced Meat with tomato - cooking method to boil oven.

Ingredients: 400 G Ring-Type Pasta - 400 G Mixed Minced Pork And Beef - 1 Onion - 10 Cl Red Wine - 150 G Tomato Concentrate - Breadcrumbs - 80 G Caciocavallo Cheese - 80 G Hard Ricotta - 2 Ladles Broth - Oil D Extra-virgin olive - Salt - Pepper

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 200 G Machine Sliced Veal Meat - Pickled Capers - Pickled Gherkins - Pickled Baby Carrots - Pickled Onions - Pickled Peppers - 1 Lemon - 2 Tablespoons Water And Salt - 2 Tablespoons Olive Oil olive

Recipe appetizers for 4 people based on Robiola - cooking method oven.

Ingredients: Bread For About 20 Croutons - 150 G Smoked Trout - 150 G Robiola Cheese - 100 G Ricotta - Butter - 2 Lemons - 1 Ground White Pepper - 1 Drizzle Extra-virgin Olive Oil

Recipe appetizers for 4 people based on Radicchio of Treviso - cooking method oven.

Ingredients: 4 Heads of Treviso Radicchio - 150 G Gorgonzola Cheese - 50 G Mascarpone - Extra-virgin Olive Oil - Salt - Pepper

Recipe second for 4 people based on Salted cod with tomato - cooking method pan oven fried.

Ingredients: 300 G Cod - 200 G Corbara Cherry Tomatoes - Flour - Capers - Anchovy Fillets in Oil - Sultana Raisins - Pine Nuts - Gaeta Olives - 1 Potato - 1 Garlic Clove - 1 Celery Stick - 1 Fragrant Bunch (rosemary, Parsley, Fresh Oregano, Chives) - Olive Oil - Salt - Pepper

Recipe first for 6 people based on Pigeon with tomato - cooking method oven fried.

Ingredients: 1 Pigeon - 100 G Butter - 1 Onion - 350 G Rice - 1/2 Glass Dry White Wine - 2 Eggs - 3 Tablespoons Tomato Sauce - 3 Tablespoons Grated Parmesan Cheese - 3 Tablespoons Breadcrumbs - 3 Sage Leaves - Salt - Pepper

Recipe first for 4 people based on Squid with tomato - cooking method pan.

Ingredients: 2 Garlic Cloves - Olive Oil - 200 G Calamari - 200 G Small Octopus - 200 G Shelled Prawns - 100 G Fennel - 500 G Smooth Penne Pasta - 150 G Cooking Cream - 150 G Peeled Tomatoes - White Wine - Salt - Ground Chili Pepper - Anchovy Paste - Parsley

Recipe appetizers for 4 people based on Smoked salmon - cooking method oven.

Ingredients: 300 G Leavened Dough - Water - 1 Egg Yolk - 160 G Smoked Salmon - 6 Lettuce Salad Leaves - 250 G Spreadable Cheese - Sunflower Seeds