Recipes by cooking method

Recipe first for 4 people based on Jerusalem artichoke with tomato - cooking method pan.

Ingredients: 380 G Pasta Like Fresh Tagliatelle - 150 G Topinambur - 1 Tomato - Garlic - Chopped Parsley - Extra-virgin Olive Oil

Recipe second for 8 people based on Pig - cooking method oven.

Ingredients: 1 1200 G Cup Roast - 150 G Thinly Sliced Stretched Bacon - 1 Onion - 20 G Butter - A Few Sprigs Thyme - Sage And Rosemary - 4 Tablespoons Olive Oil - 15 Cl White Wine - Salt - Pepper

Recipe appetizers for 4 people based on Egg - cooking method pan.

Ingredients: 2 Eggs - 1/2 Cucumber - 50 G Cooked Ham - 2 Tablespoons Balsamic Vinegar - Salt - 1 Walnut Butter

Recipe second for 4 people based on Tuna with tomato - cooking method pan grill fried.

Ingredients: 300 G Fresh Tuna - 3 Dried Tomatoes - 200 G Aubergines - 100 G Precooked Borlotti Beans - 1 Onion - 1 Sheet of Phyllo Dough - 1 Carrot - 1 Celery Stick - 1 Rosemary Sprig - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Meat - cooking method pan.

Ingredients: 6 Cloves Crushed Garlic - 1 Piece Chopped Ginger (2.5 Cm Pieces) - 1/2 Cl Mustard - 3 Cl Soy Sauce - 13 Cl Pineapple Juice - 4 Fillet Of Meat - Salt - Pepper

Recipe first for 4 people based on Beet - cooking method oven.

Ingredients: 500 G Pasta Like Ravioli Di Magro - 500 G Cooked Beets - 1 Onion - 100 G Grated Pecorino Cheese - 200 G Emmenthal Cheese Cut Into Cubes - 2 Tablespoons Chopped Parsley - 2 Tablespoons Chopped Basil - Olive Oil - Salt - Pepper

Recipe second for 4 people based on Turkey - cooking method pan.

Ingredients: 600 G Sliced Turkey Breast - 150 G Cooked Ham - Some Sage Leaves - Olive Oil - 1 Glass of White Wine - Fine Salt - Pepper

Recipe appetizers for 12 people based on Flour - cooking method oven.

Ingredients: 600 G White Flour - 40 G Lard - 1 Sachet Baking Powder - Salt - 12 Slices Raw Ham

Recipe appetizers for 4 people based on Smoked salmon - cooking method pan.

Ingredients: For 4 crepes: - 20 g butter - 120 g flour - 25 cl milk - 1 whole egg - 1 egg yolk - for the filling: - 30 g butter - 1 glass of milk - nutmeg - 50 g grated parmesan cheese - White Pepper - 500 G Leeks - 100 G Robiola Cheese - 100 G Smoked Salmon - 2 Egg Yolks - Salt

Recipe second for 6 people based on Lamb - cooking method pan.

Ingredients: 1500 G Shoulder of Lamb - 200 G Lard - 50 G Butter - 50 G Flour - 250 G Onions - 1 Glass of Water - 1 Glass of White Wine - 250 G Mushrooms - Croutons - Spices - Salt - Pepper