Recipes by cooking method

Recipe second for 4 people based on Oysters - cooking method pan.

Ingredients: 16 Oysters - 1 Carrot - 150 G Cabbage Leaves - 30 G Shallots - 5 Cl Dry White Wine - 1 Pinch Sugar - 1/2 Tablespoon White Wine Vinegar - 3 Tablespoons Extra-virgin Olive Oil - 40 G Butter - Salt and pepper

Recipe second for 4 people based on Shrimps - cooking method pan.

Ingredients: 280 G Shrimps - 3 Salmon Slices - 10 Cl Cream - 2 Spoons Brandy - Gelatin - Salt - Pepper

Recipe second for 4 people based on Prawns - cooking method grill.

Ingredients: 800 G Fresh Prawns - 4 Tablespoons Breadcrumbs - 1 Tablespoon Fresh Marjoram - 2 Garlic Cloves - 1/2 Tablespoon Parmesan Cheese - 1 Tablespoon Parsley - Salt - Pepper - Olive Oil

Recipe appetizers for 4 people based on Dried ham - cooking method oven.

Ingredients: 4 Slices Homemade Bread - 50 G Butter - 1 Head of Lettuce Salad - 8 Slices Cooked Ham - 8 Spoons Tomato Ketchup - 1 Onion - 8 Pickled Gherkins - 8 Slices Salami

Recipe second for 4 people based on Salted cod - cooking method oven.

Ingredients: 800 G Cod Already Soaked - 2 Potatoes - 1 Small Celeriac - 1 Onion - 1 Clove Garlic - 1 Bunch Parsley - A Little Milk - Extra-virgin Olive Oil - A Few Flakes Butter - 3 Spoons Grated Parmesan Cheese - Breadcrumbs - Salt and pepper

Recipe first for 8 people based on Beef marrow - cooking method pan.

Ingredients: 200 G Ox Marrow - 300 G Brains - 10 G Butter - Salt - White Pepper - 1 Grated Nutmeg - 2 Egg Yolks - 1/2 Teaspoon Chopped Parsley - 1 Teaspoon Chopped Marjoram - 50 G Breadcrumbs - 150 Cl Beef soup

Recipe appetizers for 4 people based on Sausages - cooking method pan.

Ingredients: Bread - Sausages - Garlic - Olive Oil - Salt

Recipe second for 4 people based on European bass - cooking method oven.

Ingredients: 2 Sea Bass Of 500 G Each - Slightly Fruity Extra-virgin Olive Oil - Coarse Sea Salt

Recipe second for 4 people based on Turkey - cooking method pan.

Ingredients: 4 Slices Turkey Breast - A Little Flour - Butter - Some Sage Leaves - Salt

Recipe first for 4 people based on Turkey - cooking method oven.

Ingredients: Cannelloni - 300 G Pork Loin - 300 G Turkey - Salt - White Wine - 300 G Raw Ham - 300 G Ricotta - Grated Parmesan Cheese - Parsley - Nutmeg