<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Basil</strong>.</p><p> Ingredients: Angel Hair Pasta - Salt - Olive Oil - Basil - Parmesan Cheese</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Peeled tomatoes</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G Pasta Spaghetti - 400 G Peeled Tomatoes - 200 G Minced Meat - 300 G Champignon Mushrooms - 1 Onion - Basil - 1/2 Glass White Wine - Parmesan Cheese - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>first</strong> for <strong>7</strong> people based on <strong> Potatoes</strong>.</p><p> Ingredients: 600 G Beans - 2000 G Potatoes - 100 G Battered Lard - 2 Garlic Cloves - 500 G Sliced Bread</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Scallops</strong> - cooking method <strong> pan fried</strong>.</p><p>Ingredients: 280 G Pasta Like Tagliolini - 200 G Walnuts And Scallop Corals - 150 G Salad Lettuce - 1/2 Glass White Wine - 3 Tablespoons Olive Oil - Butter - 2 Cloves Garlic - Parsley - Chili Pepper - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Carrots</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 400 G Penne Pasta - 3 Carrots - 3 Zucchini - 2 Red Peppers - 300 G Green Beans - Salt - Pepper - Garlic - Olive Oil</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Bacon</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: Pastry For Bignè - 3 Bacon Slices - 1/2 Spoon Chopped Parsley - A little Butter - Abundant Olive Oil - 1 Mustard Pin - 1 Pinch Black Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Ricotta</strong>.</p><p> Ingredients: 350 G Pasta Like Conchiglie - 50 G Butter At Room Temperature - 100 G Ricotta - 100 G Mascarpone - 50 G Cooked Ham (slices Of 50 G) - 1 pinch of salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Capers</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 350 G Pasta Like Spaghetti - 1 Salted Anchovy - 2 Tablespoons Salted Capers - 2 Garlic Cloves - 4 Tablespoons Olive Oil - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fresh Ricotta</strong>.</p><p> Ingredients: 400 G Boiled Potatoes - 400 G Fresh Ricotta - Flour - Salt - 1 Egg - Nutmeg - Butter - Abundant Grated Parmesan Cheese</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Asparagus</strong>.</p><p> Ingredients: 8 Savory Tartlets - 200 G Asparagus Tips - 2 Eggs - 1 Knob Butter - 1 Pinch Salt - 1 Pinch Pepper</p>