Cooking recipes

Recipe appetizers for 4 people based on Butter.

Ingredients: Butter - Thinly sliced white bread - Thinly sliced black rye bread - Sliced smoked salmon - Spicy cheese - Boiled eggs - Thinly sliced onion - Omelette - Blueberry jam

Recipe first for 4 people based on Arugula salad.

Ingredients: 320 G Pasta Like Reginette - 1 Bunch Salad Rocket - Basil - Mint - 40 G Pine Nuts - 1 Clove Garlic - 4 Tablespoons Extra-virgin Olive Oil - Salt - Pepper

Recipe second for 4 people based on Big beef.

Ingredients: 500 G Ground Beef - 2 Tablespoons Breadcrumbs - 2 Onions - 50 G Chopped Parsley - 2 Garlic Cloves - 1/2 Teaspoon Ground Ginger - 5 Ground Cloves - 1 Ground Cinnamon Stick (4 cm) - 5 Ground Cardamom Seeds - Salt - 1/2 Lemon (juice) - 100 G Butter (or Margarine)

Recipe appetizers for 6 people based on Salmon trout.

Ingredients: 1 Boneless Salmon Trout Fillet (300 G) - 150 G Hearts Of Palm - 150 G Lettuce And Soncino Salad - Fresh Spring Onion - Radishes - A Few Thyme Leaves - A Few Mint Leaves - 1 Tsp Granulated Sugar - 3 Tbsp Lemon Juice - 8 Tablespoons Extra-virgin Olive Oil - 1 Tablespoon Coarse Salt - Salt - Black Peppercorns

Recipe second for 4 people based on Various fish - cooking method fried.

Ingredients: 600 g small pieces of paranza fish - wine vinegar - 1 lemon - flour - extra virgin olive oil - salt

Recipe second for 4 people based on Rabbit - cooking method pan.

Ingredients: 1 Rosemary Sprig - 4 Sage Leaves - 300 G Rabbit Pulp - 20 G Pine Nuts - 10 Cl White Wine - Lemon Juice - 100 G Polenta - 50 G Parmesan Cheese - 30 G Butter - 2 Spring Onions - Wine Vinegar - Oil Olive - Salt - Pepper

Recipe second for 4 people based on Veal - cooking method pan.

Ingredients: 100 G Topside Of Veal - 150 G Prunes - 200 G Pickles - 2 Tablespoons Lemon Juice - 1 Tablespoon Olive Oil - Mixed Spices (Cloves, Nutmeg, Cinnamon) - Salt

Recipe second for 4 people based on Dried ham - cooking method oven.

Ingredients: 8 Slices of Veal Topside - 8 Whole Slices of Cooked Ham - 50 G Minced Cooked Ham - 150 G Mozzarella - 1 Egg - 60 G Sausage - 8 Sage Leaves - 2 Bay Leaves - Cognac - 50 G Butter - Salt - Pepper

Recipe first for 4 people based on Cod.

Ingredients: 300 G Cod - 40 G Butter - 2 Eggs - 1 Handful Parsley - 40 G Breadcrumbs - Salt - Pepper - 3 Carrots - 1 Leek - 1/2 Celery

Recipe appetizers for 4 people based on Scampi Tails.

Ingredients: 200 G Shelled Scampi Tails - 1000 G Asparagus - 1 Aromatic Bunch - 2 Boiled Egg Yolks - 3 Tablespoons Olive Oil - 1 Tablespoon White Wine Vinegar - Salt - Pepper