<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> frogs</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 1000 G Frogs' Legs - 20 Cl Cream - Flour - Olive Oil - For the Sauce: - 500 G Tomatoes - 1 Knob Butter - Olive Oil - 1 Clove Garlic - 1 Tablespoon Lemon Juice - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Rabbit</strong> with tomato.</p><p>Ingredients: 1 Rabbit Of 1000 G - 6 Tablespoons Olive Oil - 50 G Bacon - 300 G Peas Already Shelled - 5 Artichokes - 1 Bunch Basil - Dry White Wine - 5 Peeled Tomatoes - 1/2 Glass White Wine Vinegar - Broth Dice - 1 Clove Garlic - 1 Shallot - 1 Rib Celery (optional) - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lobster</strong>.</p><p> Ingredients: 1 Lobster Of 1000 G - 6 Spoons Light Mayonnaise - Finely Sliced Lettuce Salad - Boiled Eggs In Slices - Coral Sauce</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong>.</p><p> Ingredients: 600 G Minced Beef - 2 Onions - 75 G Butter - White Wine - Parsley - Flour - Broth - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> with tomato.</p><p> Ingredients: 500 G Beef Stew - Salt - Pepper - 4 Tablespoons Flour - 1 Can Peeled Tomatoes - 3/4 Cup Yogurth - Olive Oil</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mixed fish</strong> - cooking method <strong> grill</strong>.</p><p> Ingredients: Mixed Fish - Bay Leaf - Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Beef</strong>.</p><p> Ingredients: 800 G Beef Pulp - 40 G Butter - 1 Onion - 3 Tablespoons Wine Vinegar - 20 Cl Cream - 2 Tablespoons Olive Oil - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Monkfish</strong>.</p><p>Ingredients: 1 Monkfish (monkfish) Of 1500 G - 1/2 Cup Diced Cooked Ham - 1 Bay Leaf - 1 Egg - Flour - 1 Glass Of Marsala Wine - 1 Spoon Of Wine Vinegar - Béchamel - Butter - Salt - Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Beef</strong> with tomato.</p><p> Ingredients: 600 G Beef - 100 G Lard - 1 Onion - Chopped Carrots - Chopped Onions - 1 Tsp Tomato Puree - 1 Tbsp Flour - 1 Cup Red Wine - 3 Cups Broth - Pepper - Salt</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 400 G Sliced Turkey Breast - 4 Tablespoons Grated Emmenthal Cheese - 1 Tablespoon Sesame Seeds - 1 Tablespoon Flour - 1/2 Cup Vegetable Broth - 2 Tablespoons Olive Oil - Salt - Pepper</p>