Second

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 800 G Topside Of Veal - 40 G Butter - 4 Tablespoons Olive Oil - 3 Green Apples - 2 Small Glasses Sweet Marsala Wine - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Tench</strong> - cooking method <strong> pan fried</strong>.</p><p> Ingredients: 4 Clean Tenches 150 G Each Filleted - 200 G Small Onions - 4 Tablespoons White Flour - 2 Garlic Cloves - 6 Sage Leaves - 1 Glass White Wine Vinegar - 5 Tablespoons Extra-virgin Olive Oil - Olive Oil olive For Frying - Salt</p>

<p>Recipe <strong>second</strong> for <strong>3</strong> people based on <strong> Beef</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Slices of Lean Beef - 4 Thin Slices Mortadella - 100 G Grated Parmesan Cheese - 1 Handful Chopped Fresh Parsley - 3 Cloves Crushed Garlic - 2 Tablespoons Olive Oil - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>8</strong> people based on <strong> Game</strong> - cooking method <strong> to boil</strong>.</p><p> Ingredients: 2000 G Game Carcasses - Aromatic Bunch: - 100 G Carrots - 60 G Celery - 60 G Leek - For the Dressing: - 1 Bay Leaf - 3 Allspice Berries - 12 Peppercorns - 1/2 Chopped And Golden Onion</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 1 Turkey Leg (900 G) - 80 G Butter - 1/2 Lemon - Parsley - Tarragon - Thyme - Rosemary - Marjoram - Basil - Mint - Sage - A few Spoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> roe deer</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1 Leg Of Venison - 100 G Bacon - 3 Glasses Dry White Wine - Thyme - Savory - Oregano - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Minced meat</strong> - cooking method <strong> fried</strong>.</p><p> Ingredients: 100 G Soy Granules - 100 G Minced Meat - 50 G Dried Mushrooms - Grated Parmesan Cheese - Stale Bread Crumbs - Milk - Garlic - Parsley - Marjoram - Nutmeg - Seed Oil - Salt - Pepper - Breadcrumbs</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Pig</strong> - cooking method <strong> grill</strong>.</p><p> Ingredients: 8 Pork Sausages</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 800 g of veal topside - 1 onion - 1 carrot - 1 celery stalk - 1 bay leaf - 2 stock cubes - for the sauce: - 2 whole sole - 1 basket of raspberries - raspberry vinegar - Worcestershire sauce - Tabasco - 10 cl oil Olive - 1 Egg - Lemon Juice - 3 Sherry Spoons - 2 Bunches Rocket Salad - To Garnish: - Some Watercress Leaves</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Rabbit</strong> with tomato.</p><p> Ingredients: 1 Rabbit - 1000 G Tomatoes - 3 Tablespoons Olive Oil - 10 Basil Leaves - 1 Onion - 1 Clove Garlic - Salt - Pepper</p>